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Phytochemical
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71	D Foods, Phytonutrients, and Health Add to Reading List Source URL: www.ars.usda.gov Language: English - Date: 2001-07-30 10:02:26 Food science Applied sciences Health sciences Personal life Human nutrition Food Phytochemical Raw foodism Health Nutrition Medicine
72	DOC Document Add to Reading List Source URL: www.csgn.org Language: English - Date: 2014-03-06 17:35:21 Fruits & Veggies – More Matters Fruit Vegetable Lycopene Food Phytochemical Nutrition Health Medicine
73	Health “E” Newsletter EVENTS Week of : May 30-June 3 On Campus: Add to Reading List Source URL: www.bcit.ca Language: English - Date: 2013-05-09 18:17:20 Health sciences Self-care Medicine Personal life Phytochemical Human nutrition Nutrition Asparagus Vegetable Health Applied sciences Food science
74	Phytochemical Profilers I t’s no secret that the potato is America’s favorite vegetable. Indeed, U.S. consumers eat about 130 pounds of Add to Reading List Source URL: www.ars.usda.gov Language: English - Date: 2007-09-14 13:48:03 Nutrients Dietary supplements Staple foods Tubers Potato Flavonoid Phytochemical Phenolic content in wine Quercetin Food and drink Nutrition Health
75	Make way for the supers! Super foods that is. Following are the Mayo Clinics top ten nutritious foods: apples, almonds, blueberries, broccoli, red beans, salmon, spinach, sweet potatoes, vegetable juice and wheat germ. Add to Reading List Source URL: salmonfalls.wpengine.com Language: English - Date: 2012-10-23 14:54:27 Human nutrition Vitamin Dietary fiber Phytochemical Food Soy milk Healthy diet MyPyramid Food guide pyramid Health Nutrition Food and drink
76	TO O LKI T #1 LESSON PLAN: Eat Powerful Plant Foods Add to Reading List Source URL: www.aicr.org Language: English - Date: 2013-01-14 13:18:16 Cuisine of the Southwestern United States Cuisine Cuisine of the Western United States Tex-Mex cuisine Enchilada Nutrition Soybean Phytochemical Food and drink Health Mexican cuisine
77	Proc. Natl. Acad. Sci. USA Vol. 94, pp[removed]–11151, October 1997 Commentary Broccoli sprouts as inducers of carcinogen-detoxifying enzyme systems: Clinical, dietary, and policy implications Add to Reading List Source URL: www.foodpolitics.com Language: English - Date: 2012-06-14 21:12:47 Health Brassica oleracea Broccoli sprouts Sulforaphane Cruciferous vegetables Glucosinolate Brassica Broccoli Phytochemical Nutrition Medicine Biology
78	MEDIA RELEASE Embargoed: 18 August 2014 Media are welcome to attend and prearranged interviews are encouraged. Contact: Cathy Reade, Media Manager IHC2014[removed]removed] HEALTH BENEFITS OF FRU Add to Reading List Source URL: www.ihc2014.org Language: English - Date: 2014-08-14 22:52:37 Food and drink Food science Health sciences Self-care Phytochemical Antioxidant Fruit Functional food Vegetable Nutrition Health Medicine
79	For Immediate Release September 12, 2012 Contact: Thom Householder, Front Burner PR[removed] – [removed] Add to Reading List Source URL: www.wildblueberries.com Language: English - Date: 2014-08-07 16:21:26 Nutrition Food science Health sciences Self-care Blueberry Human nutrition Phytochemical Anthocyanin Mary Ann Lila Health Flora of the United States Medicine
80	How many nuts? The more days that nuts are eaten the stronger the effect, and the amount needs only to be a “handful” of nuts - or 1 ounce, which is a serving the size of a vending machine package of peanuts. Last f Add to Reading List Source URL: www.southerncommunitystudy.org Language: English - Date: 2014-04-15 14:09:18 Nutrition Diets Health sciences Self-care Human nutrition Gluten-free diet Phytochemical Healthy diet Quinoa Food and drink Health Medicine

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