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Flavonoid
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1	Breeding Tomatoes for Increased Flavonoid Content Peter Boches* and Jim Myers Department of Horticulture, Oregon State University, Corvallis, OR One of the major goals of the tomato breeding program at Oregon State is th Add to Reading List Source URL: tgc.ifas.ufl.edu Language: English - Date: 2009-11-06 15:20:03
2	Higher polyphenol intakes are associated with a decreased risk of diabetes: study of the PREDIMED cohort A. Tresserra-Rimbau1,2, M. Guasch2,3, J. Salas-Salvadó2,3, M.A. Martínez-González2,4, D. Corella2,5, R. Estruch2 Add to Reading List Source URL: www.icph2015.com Language: English - Date: 2015-11-05 10:31:53 Health Nutrition Academia Personal life Food science Self care Polyphenol Diabetes mellitus Flavonoid
3	EXPLORING THE BIOLOGICAL ACTIVITY OF FLAVONOID METABOLITES Presented to: International Conference on Polyphenols and Health Session F: Innovative approaches in polyphenol research October 27-30, 2013 Tours, France Add to Reading List Source URL: www.icph2015.com Language: English - Date: 2015-11-16 05:04:08 Phenols Catechin Flavanols Flavonoid Health Glucuronide Phenolic content in wine Pharmacology
4	PLENARY SESSION 3 Auditorium Ronsard Introductory lectures for sessions C&D Chairs: Add to Reading List Source URL: www.icph2015.com Language: English - Date: 2015-11-04 11:22:28 Chemistry Phenols Health Nutrition Natural phenols Polyphenols Phytochemicals Lignan Phenolic content in wine Flavonoid Phenolic acid Antioxidant
5	PARALLEL SPONSORED SESSION BY UNILEVER Auditorium Ronsard Flavan-3-ols and cardiovascular health – Journey to dietary Add to Reading List Source URL: www.icph2015.com Language: English - Date: 2015-11-05 09:02:00 Health Nutrition Nutrients Monoamine oxidase inhibitors Medical research Knowledge Nursing research Design of experiments Flavonoid Cohort study Randomized controlled trial Catechin
6	Original Article HPTLC Analysis of Mentha piperita and Citrus sinensis S.K. Gangai Abirami1 and P. Nirmala2 1 Add to Reading List Source URL: www.imedpub.com Language: English* Chemistry Chromatography Food and drink Biology Peppermint Thin-layer chromatography High performance thin layer chromatography Eriocitrin Flavonoid Eriodictyol Polyphenol Phenols
7	PARALLEL SESSION F Auditorium Descartes Selected communications Chairs: Daniele Del Rio - University of Parma - Italy Add to Reading List Source URL: www.icph2015.com Language: English - Date: 2015-11-05 08:32:07 Metabolism Systems biology Bioinformatics Flavonoid Nutrients Nutrition Metabolomics Metabolome Metabolite Fingerprint
8	Abstracts 58th Annual Meeting Rio Grande Valley Horticultural Society 20 JanuaryMolecular Characterization of Partial Hybrids in Citrus by Add to Reading List Source URL: www.subplantsci.org Language: English - Date: 2016-02-12 22:18:20 Furans Lactones Tropical agriculture Citrus Fruit Texas A&M UniversityKingsville Grapefruit Weslaco Texas Naringin Flavonoid Limonoid Rio Grande Valley
9	Journal of AGROBIOLOGY J Agrobiol 27(1): 27–34, 2010 DOIs10146ISSNprinted) Add to Reading List Source URL: kch.zf.jcu.cz Language: English - Date: 2010-11-10 03:08:59 Nutrients Nutrition Opioid antagonists Rutin Quercetin Phenolic content in wine Phenols Flavonoid Glycoside Flavan-3-ol Catechin Polyphenol
10	brief communications Plasma antioxidants from chocolate here is some speculation that dietary flavonoids from chocolate, in particular ()epicatechin, may promote cardiovascular health as a result of direct antioxidant Add to Reading List Source URL: www.cookingwithcolor.com Language: English - Date: 2009-11-24 21:03:57 Nutrition Chocolate Non-alcoholic drinks Nutrients Catechin Flavanols Flavonoid Hot chocolate Ferric reducing ability of plasma Dark chocolate Antioxidant Oxygen radical absorbance capacity