Food composition database

Results: 126



#Item
1Microsoft Word - sr28_doc_Upd0516.docx

Microsoft Word - sr28_doc_Upd0516.docx

Add to Reading List

Source URL: www.ars.usda.gov

Language: English - Date: 2016-05-19 14:28:57
2McCance and Widdowson’s The Composition of Foods Integrated Dataset 2015 User guide  Composition of Foods Integrated Dataset user guide

McCance and Widdowson’s The Composition of Foods Integrated Dataset 2015 User guide Composition of Foods Integrated Dataset user guide

Add to Reading List

Source URL: www.gov.uk

Language: English - Date: 2015-03-25 12:34:12
3Addition of food additive information in LanguaL

Addition of food additive information in LanguaL

Add to Reading List

Source URL: www.langual.org

Language: English - Date: 2011-10-14 08:00:14
4USDA Database for the Flavonoid Content of Selected Foods

USDA Database for the Flavonoid Content of Selected Foods

Add to Reading List

Source URL: www.clubedamaca.pt

Language: English - Date: 2014-05-14 05:59:12
5Addition of food additive information in LanguaL

Addition of food additive information in LanguaL

Add to Reading List

Source URL: www.langual.org

Language: English - Date: 2013-04-10 07:37:00
6Report completed in collaboration with EuroFIR AISBL. LanguaL™ 2014 The LanguaL™ Thesaurus Anders Møller and Jayne Ireland

Report completed in collaboration with EuroFIR AISBL. LanguaL™ 2014 The LanguaL™ Thesaurus Anders Møller and Jayne Ireland

Add to Reading List

Source URL: www.langual.org

Language: English - Date: 2015-01-20 07:07:44
7USDA Database for the Flavonoid Content of Selected Foods

USDA Database for the Flavonoid Content of Selected Foods

Add to Reading List

Source URL: clubedamaca.pt

Language: English - Date: 2014-05-14 05:59:12
8Microsoft Word - FoodComp-aseanfoods.doc

Microsoft Word - FoodComp-aseanfoods.doc

Add to Reading List

Source URL: www.inmu.mahidol.ac.th

Language: English - Date: 2013-08-29 22:46:13
9This work was completed on behalf of the European Food Information Resource (EuroFIR) Consortium and

This work was completed on behalf of the European Food Information Resource (EuroFIR) Consortium and

Add to Reading List

Source URL: www.langual.org

Language: English - Date: 2011-10-14 08:00:09
10Original Research  Changes in USDA Food Composition Data for 43 Garden Crops, 1950 to 1999 Donald R. Davis, PhD, FACN, Melvin D. Epp, PhD and Hugh D. Riordan, MD Bio-Communications Research Institute, Wichita, Kansas (D.

Original Research Changes in USDA Food Composition Data for 43 Garden Crops, 1950 to 1999 Donald R. Davis, PhD, FACN, Melvin D. Epp, PhD and Hugh D. Riordan, MD Bio-Communications Research Institute, Wichita, Kansas (D.

Add to Reading List

Source URL: saveoursoils.com

Language: English - Date: 2015-04-09 07:36:29