Short loin

Results: 30



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1June 17, 2015  MARKET UPDATE by Paul Dykstra Federally inspected cattle harvest last week was quite low at 542K, a bit of a shock to the system considering June is typically a big beef production month as can be seen wit

June 17, 2015 MARKET UPDATE by Paul Dykstra Federally inspected cattle harvest last week was quite low at 542K, a bit of a shock to the system considering June is typically a big beef production month as can be seen wit

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Source URL: www.cabpartners.com

Language: English - Date: 2015-06-17 13:31:58
2Chuck steak / Steak / Sirloin steak / Pot roast / Loin / Tri-tip / Roasting / Short ribs / Cuts of beef / Food and drink / Meat

Heartland Meats Inc. Bulk 1# ______ x $9______

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Source URL: www.heartlandmeats.com

Language: English - Date: 2014-06-24 14:09:26
3Steve Suther, Industry Information Director  Certified Angus Beef LLCApril 28, 2015 Photos: http://www.certifiedangusbeef.com/photos/5083_Bone_in_Strip.jpg

Steve Suther, Industry Information Director Certified Angus Beef LLCApril 28, 2015 Photos: http://www.certifiedangusbeef.com/photos/5083_Bone_in_Strip.jpg

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Source URL: www.cabpartners.com

Language: English - Date: 2015-04-29 11:35:27
4Cholesterol (mg) Trans Fat (g)  Saturated Fat

Cholesterol (mg) Trans Fat (g) Saturated Fat

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Source URL: www.omahasteaks.com

Language: English - Date: 2015-05-18 11:37:05
5Favorite Chinese Fried Rice http://userealbutter.comfavorite-chinese-fried-rice-recipe/ 4 cups uncooked short-grained rice, white or brown 1 lb. pork, medium dice (I use pork loin) 4 tbsps soy sauce (or more)

Favorite Chinese Fried Rice http://userealbutter.comfavorite-chinese-fried-rice-recipe/ 4 cups uncooked short-grained rice, white or brown 1 lb. pork, medium dice (I use pork loin) 4 tbsps soy sauce (or more)

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Source URL: jenyu.net

Language: English - Date: 2013-02-10 01:33:24
6Pork Primal Cuts  LEG SET 4286 HOCK LEG (SHANK) 4172

Pork Primal Cuts LEG SET 4286 HOCK LEG (SHANK) 4172

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Source URL: www.virtualweberbullet.com

Language: English - Date: 2014-09-29 19:31:33
7Grade: Fourth Nutritional Value of Cuts of Beef Purpose: Students will explore which cut of beef has the most nutritional value. Subject Area(s) Addressed: Science - Nutrition Common Core/Essential Standards: 4.1.2 Under

Grade: Fourth Nutritional Value of Cuts of Beef Purpose: Students will explore which cut of beef has the most nutritional value. Subject Area(s) Addressed: Science - Nutrition Common Core/Essential Standards: 4.1.2 Under

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Source URL: www.ncagintheclassroom.com

Language: English - Date: 2014-12-22 16:22:12
8S T E A K H O U S E  N E FT

S T E A K H O U S E N E FT

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Source URL: www.dfdsseaways.co.uk

Language: English
94995tryitmeatpk#2.met Lilac

4995tryitmeatpk#2.met Lilac

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Source URL: www.lakeviewmarket.com

Language: English - Date: 2015-02-25 07:02:05
10California Food Recall Information Recall Name Jinon Corporation DBA Nijiya Market Recalls Beef Products Due to Lack of Inspection Recall

California Food Recall Information Recall Name Jinon Corporation DBA Nijiya Market Recalls Beef Products Due to Lack of Inspection Recall

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Source URL: www.cdph.ca.gov

Language: English - Date: 2015-01-28 17:32:53