Rotisserie

Results: 137



#Item
1RED AND GREEN ENCHILADAS By the Dyamite Girls Serves 60 For three pans of Enchiladas with Red sauce and three pans with Green sauce: 8 whole, rotisserie cooked chickens, boned and shredded 3 1# bags of shredded cheddar a

RED AND GREEN ENCHILADAS By the Dyamite Girls Serves 60 For three pans of Enchiladas with Red sauce and three pans with Green sauce: 8 whole, rotisserie cooked chickens, boned and shredded 3 1# bags of shredded cheddar a

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Source URL: www.stocktonsc.org

Language: English - Date: 2017-06-09 06:21:32
    2Street Food / Food Stall Menu Chicken Rotisserie French herb marinated, Jerk, Thai inspired or spicy South American succulent rotisserie chicken

    Street Food / Food Stall Menu Chicken Rotisserie French herb marinated, Jerk, Thai inspired or spicy South American succulent rotisserie chicken

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    Source URL: new.passion-for-food.co.uk

    - Date: 2016-05-17 04:24:53
      3LUNCH MENU  DAILY SPECIAL WOOD FIRED ROTISSERIE CHICKEN

      LUNCH MENU DAILY SPECIAL WOOD FIRED ROTISSERIE CHICKEN

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      Source URL: fritzidtla.com

      - Date: 2016-07-17 19:52:00
        4Christophe Mazzieri, chef de cuisine, vous propose à la rôtisserie… Entrées Saladine	et	fines	lanières	de	racines,	vinaigrette	à	l’huile	d’argan

        Christophe Mazzieri, chef de cuisine, vous propose à la rôtisserie… Entrées Saladine et fines lanières de racines, vinaigrette à l’huile d’argan

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        Source URL: www.aubergedelonde.ch

        - Date: 2016-06-15 22:05:53
          5CHURRASCO ROTISSERIE We at J&R think of Brazilian barbecue the way we think of American barbecue... with a certain reverence. We have the heartfelt belief that we can’t improve it, because, when it is properly cooked b

          CHURRASCO ROTISSERIE We at J&R think of Brazilian barbecue the way we think of American barbecue... with a certain reverence. We have the heartfelt belief that we can’t improve it, because, when it is properly cooked b

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          Source URL: www.jrmanufacturing.com

          - Date: 2011-05-04 18:18:11
            6Christophe Mazzieri, chef de cuisine, vous propose le dimanche à la rôtisserie… sa cuisine Non-Stop dès 11h45 jusqu’à 16h dernière commande Le dimanche soir l’auberge est fermée Menu du dimanche

            Christophe Mazzieri, chef de cuisine, vous propose le dimanche à la rôtisserie… sa cuisine Non-Stop dès 11h45 jusqu’à 16h dernière commande Le dimanche soir l’auberge est fermée Menu du dimanche

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            Source URL: www.aubergedelonde.ch

            - Date: 2016-06-19 09:17:24
              7ENTRECÔTE ACCOMPAGNÉE D’UN GRATIN DE POMMES DE TERRE, D’UNE PURÉE DE CÉLERI ET D’UNE BRUNOISE DE CAROTTES Recette de Cédric Rey, Restaurant Rôtisserie au Gaulois (Romainmôtier)  INGRÉDIENTS ENTRECÔTE ET SA

              ENTRECÔTE ACCOMPAGNÉE D’UN GRATIN DE POMMES DE TERRE, D’UNE PURÉE DE CÉLERI ET D’UNE BRUNOISE DE CAROTTES Recette de Cédric Rey, Restaurant Rôtisserie au Gaulois (Romainmôtier) INGRÉDIENTS ENTRECÔTE ET SA

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              Source URL: www.suissegarantie.ch

              Language: French - Date: 2015-12-04 10:00:29
                8Lunch  Mon. - Sat.: 11 a.m. to 4 p.m. Sunday: Noon to 4 p.m. APPETIZERS ROTISSERIE WINGS

                Lunch Mon. - Sat.: 11 a.m. to 4 p.m. Sunday: Noon to 4 p.m. APPETIZERS ROTISSERIE WINGS

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                Source URL: www.ironbridgeclub.com

                Language: English
                9CUSTOM ROTISSERIES and BROILERS J&R Manufacturing began production of rotisseries and broilers inBy 1978 we were building custom units to meet the exact needs of our customers. At times over the ensuing years it s

                CUSTOM ROTISSERIES and BROILERS J&R Manufacturing began production of rotisseries and broilers inBy 1978 we were building custom units to meet the exact needs of our customers. At times over the ensuing years it s

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                Source URL: www.jrmanufacturing.com

                Language: English - Date: 2009-09-11 10:42:11
                10

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                Source URL: www.kitsapgov.com

                Language: English - Date: 2015-09-08 17:27:52