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Roasting
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#	Item
401	Feathered Facts Volume 1, Issue 8 UF \| IFAS  Please send Add to Reading List Source URL: baker.ifas.ufl.edu Language: English - Date: 2014-10-31 11:20:04 Domesticated turkey Chicken Roasting Free range Beef Food safety Meat thermometer White meat Turkey fryer Food and drink Meat Cooking
402	Microsoft Word - Jr Meats Quiz 2012.doc Add to Reading List Source URL: www.ext.vt.edu Language: English - Date: 2014-12-25 06:42:54 Lipids Nutrition American cuisine Beef Raw meat Monounsaturated fat Jerky Unsaturated fat Roasting Food and drink Meat Food science
403	Microsoft Word - Roasted Chicken Thighs Add to Reading List Source URL: healthykidneys.org Language: English - Date: 2014-11-19 12:35:15 Roasting Indian cuisine Karnataka cuisine Mediterranean cuisine Apple cake Hannah Swensen Mysteries Cooking Food and drink Butternut squash
404	7 W. Broad Street ~ Hopewell ~ NJ[removed]1330 ~ brothersmoon.com Thanksgiving 2014 To-Go! Let our staff prepare your Thanksgiving Feast for you! Spend more time relaxing and enjoying your guests’ company. Add to Reading List Source URL: www.brothersmoon.com Language: English - Date: 2014-11-12 12:42:11 Cuisine of the Southern United States Jamaican cuisine Soul food Pumpkin Roasting Food and drink Native American cuisine Cornbread
405	TURKEY FACT SHEET Allow 3/4 to 1 pound per serving from an 8-12 pound turkey. Larger birds (over 12 pounds) have more meat. Allow 1/2 to 3/4 pound per serving from larger birds. Add to Reading List Source URL: foodhero.org Language: English - Date: 2013-10-15 02:04:34 Poultry Meat thermometer Thermometers Domesticated turkey Roasting Stuffing Gravy Microwave oven Leftovers Cooking Food and drink Cooking appliances
406	TURKEY FACT SHEET Allow 3/4 to 1 pound per serving from an 8-12 pound turkey. Larger birds (over 12 pounds) have more meat. Allow 1/2 to 3/4 pound per serving from larger birds. Add to Reading List Source URL: foodhero.org Language: English - Date: 2013-10-15 02:09:18 Poultry Meat thermometer Thermometers Domesticated turkey Roasting Stuffing Gravy Microwave oven Leftovers Cooking Food and drink Cooking appliances
407	Serving Nebraska, Wyoming, Idaho, American Samoa, and Federated States of Micronesia FOR IMMEDIATE RELEASE Turkey Talk According to the U.S. Centers for Disease Control and Prevention, one in six Americans (48 million) Add to Reading List Source URL: www.nebraskapoison.com Language: English - Date: 2014-11-24 12:34:31 Food preservation Food storage Refrigerator Domesticated turkey Stuffing Meat thermometer Defrosting Leftovers Roasting Food and drink Poultry Personal life
408	issue[removed]Nov 2014.indd Add to Reading List Source URL: www.ag.ndsu.edu Language: English - Date: 2014-10-22 16:06:13 Coupon Chicken Roasting Food Cooking Cooking appliances Slow cooker
409	October 15 - October 21, 2014 Roasted Fall Vegetable Salad Kiwis Add to Reading List Source URL: www.commonground.coop Language: English - Date: 2014-10-15 11:21:23 Provence Roasting Delicata squash Baking Grenache Cooking Food and drink Tablas Creek Vineyard
410	TURKEY FACT SHEET Allow 3/4 to 1 pound per serving from an 8-12 pound turkey. Larger birds (over 12 pounds) have more meat. Allow 1/2 to 3/4 pound per serving from larger birds. Add to Reading List Source URL: foodhero.org Language: English - Date: 2013-10-15 02:07:44 Poultry Meat thermometer Thermometers Domesticated turkey Roasting Stuffing Gravy Microwave oven Leftovers Cooking Food and drink Cooking appliances

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