Piccata

Results: 37



#Item
1Sit Down Dinner Choice of Two Entrees Clam Bake with Lobster, Steamer Clams, Red Bliss Potato and Corn $40 Prime Rib au jus & horseradish cream $30 New York Sirloin ~ Dry Rubbed & Char-grilled $30 Chicken Breast Piccata

Sit Down Dinner Choice of Two Entrees Clam Bake with Lobster, Steamer Clams, Red Bliss Potato and Corn $40 Prime Rib au jus & horseradish cream $30 New York Sirloin ~ Dry Rubbed & Char-grilled $30 Chicken Breast Piccata

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Source URL: www.thegrog.com

- Date: 2017-06-19 16:42:55
    2MENU OPTIONS and PRICING 18% gratuity and local sales tax will be added to final bill Three Course Option Pizzette (all guests)

    MENU OPTIONS and PRICING 18% gratuity and local sales tax will be added to final bill Three Course Option Pizzette (all guests)

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    Source URL: www.mezzalunabythesea.com

    Language: English - Date: 2016-06-01 19:56:39
    3EVENT MENU OPTION 1 APPETIZER (Served Family Style - host pre-select 2)

    EVENT MENU OPTION 1 APPETIZER (Served Family Style - host pre-select 2)

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    Source URL: www.ferraroslasvegas.com

    Language: English - Date: 2016-05-11 01:42:33
    4Half Moon Bay Class of 2016 Grad Night Buffet Dinner Wednesday, June 8th & Thursday, June 9th $30 per person ~ $15 for kids under 10 Beverages, sales tax & 18% gratuity not included

    Half Moon Bay Class of 2016 Grad Night Buffet Dinner Wednesday, June 8th & Thursday, June 9th $30 per person ~ $15 for kids under 10 Beverages, sales tax & 18% gratuity not included

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    Source URL: www.mezzalunabythesea.com

    Language: English - Date: 2016-05-11 18:57:50
    5Middle Grounds Grill Banquet Menu $30 per person + 7% tax and a suggested 20% gratuity Includes soft drinks, coffee, tea Appetizers: (Choose 3) Sesame chicken bites with teriyaki dipping sauce

    Middle Grounds Grill Banquet Menu $30 per person + 7% tax and a suggested 20% gratuity Includes soft drinks, coffee, tea Appetizers: (Choose 3) Sesame chicken bites with teriyaki dipping sauce

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    Source URL: www.middlegroundsgrill.com

    Language: English - Date: 2016-02-16 12:49:54
    6COACH’S POT ROAST NACHOS cheddar jack, jalapeños,  CHICKEN PICCATA boneless chicken, fresh made gnocchi, mushrooms, RHODE ISLAND CALAMARI tossed in garlic butter,

    COACH’S POT ROAST NACHOS cheddar jack, jalapeños, CHICKEN PICCATA boneless chicken, fresh made gnocchi, mushrooms, RHODE ISLAND CALAMARI tossed in garlic butter,

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    Source URL: www.ditkasrestaurants.com

    Language: English - Date: 2015-04-06 10:56:18
      7tabella I TA L I A N R E S TA U R A N T Gluten Free Menu Appetizers imported olives

      tabella I TA L I A N R E S TA U R A N T Gluten Free Menu Appetizers imported olives

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      Source URL: tabellapronto.com

      Language: English - Date: 2014-10-31 15:20:10
      8Dinner Banquet Menu Minimum 50 people. 12 oz. New York Strip Steak ~ $USDA choice boneless New York strip marinated in a garlic, shallot & olive oil mixture

      Dinner Banquet Menu Minimum 50 people. 12 oz. New York Strip Steak ~ $USDA choice boneless New York strip marinated in a garlic, shallot & olive oil mixture

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      Source URL: bigcreekgolf.com

      Language: English - Date: 2014-12-17 11:24:10
      9Wine Pairing: Chicken Piccata This classic recipe, often made with veal, is a delicious match with the citrus notes of the Vermentino. Ingredients: 2 whole boneless, skinless chicken breasts (about 2 lbs) 1 cup flour

      Wine Pairing: Chicken Piccata This classic recipe, often made with veal, is a delicious match with the citrus notes of the Vermentino. Ingredients: 2 whole boneless, skinless chicken breasts (about 2 lbs) 1 cup flour

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      Source URL: www.tablascreek.com

      Language: English - Date: 2014-03-12 16:07:56
      10BANQUET MENU THREE COURSE OPTIONS Pre-select: one salad (all guests), two entrée choices (1 per guest) and one dessert (all guests)  FOUR COURSE OPTIONS

      BANQUET MENU THREE COURSE OPTIONS Pre-select: one salad (all guests), two entrée choices (1 per guest) and one dessert (all guests) FOUR COURSE OPTIONS

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      Source URL: mezzalunabythesea.com

      Language: English - Date: 2015-01-13 19:59:46