Phloroglucinol

#	Item
1	Determination of Degree of Polymerization HPLC of phloroglucinol derivatives Ann E. Hagerman © 2002 Contents Introduction ............................................................................. Add to Reading List Source URL: www.users.miamioh.edu Language: English - Date: 2011-01-12 15:03:40 Separation processes Chromatography Solutions Proanthocyanidin Phenolic content in wine Procyanidin Catechin Ethanol Tannin Chemistry Alcohols Household chemicals
2	PDF Document Add to Reading List Source URL: www.new.dli.ernet.in Language: English - Date: 2008-04-10 13:08:19 Nutrition Catechin Flavanols Hydroxyquinol Phenolic content in wine Natural phenol Tannin Phloroglucinol carboxylic acid Protocatechuic acid Chemistry Phenols Phenolic compounds in wine
3	PDF Document Add to Reading List Source URL: ir.library.oregonstate.edu Language: English - Date: 2011-03-24 03:19:57 Proanthocyanidins Science Catechin Flavanols Phloroglucinol Tannin Bark Chromatography Chemistry Biology Phenolic compounds in wine