Johnny Iuzzini

Results: 7



#Item
1Food and drink / Personal life / Dessert / Sugar / Pastry / Cake / Veganism / Institute of Culinary Education / Johnny Iuzzini / Draft:Hot for food blog

Chef Fran Costigan Meet the “Queen of Vegan Desserts” Pastry chef, culinary educator, and cookbook author Fran Costigan is internationally renowned as the authority on vegan desserts. Her scrumptious creations lack

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Source URL: francostigan.com

Language: English - Date: 2016-04-12 12:52:06
2Desserts / European cuisine / World cuisine / Cookie dough / Cookies / Pie / Ice cream / Strawberry / Shortcake / Johnny Iuzzini

Sugar’s Strawberries & Cream Sparkler Read the blog post This recipe involves making a frozen honey cream (click for recipe), which is extremely simple, but guaranteed to win you bonus sweetheart points. You don’t e

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Source URL: www.sugarandshake.com

Language: English - Date: 2013-02-07 04:33:04
3

ECLAIR DIARIES BARCELONA ECLAIR RECIPE COURTESY OF JOHNNY IUZZINI, 2015 A NEWLY APPOINTED LM100

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Source URL: www.lemeridieneclair.com

Language: English - Date: 2015-09-22 10:13:24
    4

    CARAMELIZED CORN + BLUEBERRY ECLAIRS WITH RAW HONEY + ALMONDS RECIPE CREATED BY CHEF JOHNNY IUZZINI

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    Source URL: www.lemeridieneclair.com

    Language: English - Date: 2015-02-13 15:59:44
      5

      ECLAIR DIARIES CÔTE D’AZUR ECLAIR RECIPE COURTESY OF JOHNNY IUZZINI, 2015 A NEWLY APPOINTED LM100

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      Source URL: www.lemeridieneclair.com

      Language: English - Date: 2015-02-13 15:59:42
        6Cakes / Dessert / Sugar / Pastry / Veganism / Institute of Culinary Education / Cupcake / Johnny Iuzzini / Draft:Hot for food blog

        Chef Fran Costigan Meet the “Queen of Vegan Desserts” Expertise: Vegan Pastry Arts; Vegan Cuisine; Chocolate; Organic/Fair-trade/Unrefined

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        Source URL: francostigan.com

        Language: English - Date: 2013-06-25 18:05:44
        7Year of birth missing / Baking / Pastry chef / James Beard Foundation Award / Jean Georges / François Payard / Pastry / Top Chef: Just Desserts / Daniel Boulud / Food and drink / Cooking / Top Chef

        JOHNNY IUZZINI EXECUTIVE PASTRY CHEF Chef Johnny Iuzzini’s interest in the pastry arts began at age 17 when he started working at The River Café in Brooklyn, New York. Although his primary responsibility at the restau

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        Source URL: www.lemeridieneclair.com

        Language: English - Date: 2015-02-13 15:59:45
        UPDATE