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Confit
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#	Item
231	CHRISTMAS DAY MENU December 25, 2014 Noon to 8pm Adults $80 Children $35 Holiday Beginnings Add to Reading List Source URL: www.noblehousemenus.com Language: English - Date: 2014-09-07 23:33:33 Garde manger Salads Cassoulet Stews Caesar salad Confit Sauce Lardon Food and drink French cuisine Occitan cuisine
232	Winter Menu Please feel free to ask your server to direct a unique Niagara-inspired gastronomic experience. ATLANTIC LOBSTER BISQUE with Brandy and Tarragon Chantilly Add to Reading List Source URL: windowsbyjamiekennedy.com Language: English - Date: 2014-01-08 11:28:58 Cooking Duck confit Jamie Kennedy Confit Duck Top Chef French cuisine Food and drink
233	sixseven_menu_thanksgiving.indd Add to Reading List Source URL: www.noblehousemenus.com Language: English - Date: 2014-09-07 23:33:32 Occitan cuisine Cassoulet Stews Confit Food and drink Top Chef French cuisine
234	T: [removed]E: [removed] THE Casa hotel, handford lane, yateley, Camberley west, Hampshire, gu466bt Hors d’ oeuvres Soup of the Day 7.00 ~~ Add to Reading List Source URL: www.thecasahoteluk.com Language: English - Date: 2014-11-12 05:25:31 Charcuterie Confit Food preservation Garde manger Occitan cuisine Yateley Duck Food and drink Cooking French cuisine
235	The Tea Room Bistro menu 6.30pm or 8.30pm Entrées Soupe de lentilles, confit de canard, crôutons de brioche Lentils soup, slow cooked duck, brioche soldiers Add to Reading List Source URL: www.ngv.vic.gov.au Language: English - Date: 2013-07-09 21:14:04 Wolf Blass Sparkling wine Cider Brioche Food and drink Barossa Valley Fosters Group
236	Microsoft Word - Bibliography of Sugar.doc Add to Reading List Source URL: www.southernfoodways.org Language: English - Date: 2013-09-19 12:08:23 Cuisine Foodways Neologisms Cuisine of the Southern United States Confit Food history Food and drink Cooking Gastronomy
237	Le Canard à la presse Le mercredi 23 février 2011, à 18h Menu Pressé de foie gras de canard aux morilles et son confit Gelée de porto 10 ans, pain d’épices croustillant Add to Reading List Source URL: www.stjamesclub.ca - Date: 2011-01-31 09:34:32
238	GROUP MENUS Menu available until[removed]Required for parties of 12 or larger $ 60 Plated Dinner Menu Add to Reading List Source URL: www.buffalothunderresort.com Language: English - Date: 2014-08-14 17:41:10 Condiments Latin American cuisine New Mexican cuisine Salsa Green sauce Confit Grana Padano Food and drink French cuisine Top Chef
239	we at blue duck tavern would like to recognize the purveyors and artisans who enrich our menu with their fresh ingredients wines by the glass Maschio, Prosecco di Conegliano, Veneto, Italy NV Sauvignon Blanc, Honig, Napa Add to Reading List Source URL: parkwashington.hyatt.com Language: English - Date: 2014-07-31 19:41:53 Television Salad Duck confit Steak Duck Top Chef Food and drink Meat
240	beginning a selection of house-cured charcuterie 18. pickles, mustards, fennel pollen lavosh, grilled crostini pacific oyster tasting \| half dozen 18. Add to Reading List Source URL: d7qwm3t9alhud.cloudfront.net Language: English - Date: 2014-06-19 12:05:16 French cuisine Condiments Vinaigrette Salad Asparagus Confit Duck confit Food and drink Top Chef Garde manger

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