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Bacterium
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241	So what IS an E. coli? E. coli E. coli is a bacterium; a one-celled organism that is too small to see by the naked eye; it Add to Reading List Source URL: academy.asm.org Language: English - Date: 2012-06-29 15:30:07 Escherichia coli Bacteriology Enterobacteria Gram-negative bacteria Microorganism Probiotic Coli Pathogenic Escherichia coli Escherichia coli O104:H4 Bacteria Microbiology Biology
242	Table 2a. Percent Positive Samples for Chicken Breast by Bacterium and Site, [removed]Campylobacter Site1 CA Add to Reading List Source URL: www.fda.gov Language: English
243	Table 3. Percent Positive Samples by Bacterium and Meat Type, [removed]Bacterium (A) Chicken Breast Add to Reading List Source URL: www.fda.gov Language: English Biology Microbiology Food and drink Escherichia coli Gut flora Coli Pork Salmonella Beef mince Meat Enterobacteria Gram-negative bacteria
244	Table 2a. Percent Positive Samples for Chicken Breast by Bacterium and Site, [removed]Campylobacter Site 1 Add to Reading List Source URL: www.fda.gov Language: English
245	Vibrio parahaemolyticus Fact Sheet What is Vibrio parahaemolyticus? Vibrio parahaemolyticus is a bacterium in the same family as those that cause cholera. It lives in brackish saltwater and causes gastrointestinal illnes Add to Reading List Source URL: epi.hss.state.ak.us Language: English - Date: 2012-05-30 17:44:58 Health Microbiology Infectious diseases Vibrio parahaemolyticus Waterborne diseases Diarrhea Vibrio Thiosulfate-citrate-bile salts-sucrose agar Oyster Medicine Biology Vibrionales
246	Acute Communicable Disease Control Manual (B-73) REVISION—OCTOBER 2011 LISTERIOSIS 1. Agent: Listeria monocytogenes, a grampositive rod-shaped bacterium; serotypes 1/2a, 1/2b, and 4b are most frequently isolated. Add to Reading List Source URL: publichealth.lacounty.gov Language: English - Date: 2014-08-16 11:15:43 Bacterial diseases Listeriaceae Infectious diseases Listeriosis Epidemiology Listeria monocytogenes Listeria Pathogenic bacteria Transmission Microbiology Bacteria Medicine
247	Table 6. Percent Positive Samples by Bacterium and Meat Type, [removed]Bacterium (A) Campylobacter[removed]Salmonella[removed]Enterococcus (1574) Add to Reading List Source URL: www.fda.gov Language: English Gut flora Microbiology Meat Escherichia coli Coli Pork Salmonella Beef mince Bacteria Enterobacteria Gram-negative bacteria
248	TULAREMIA What is tularemia? Tularemia, also known as rabbit fever or deerfly fever, is caused by infection with the bacterium Francisella tularensis. There are several ways that people can become infected with tularemia Add to Reading List Source URL: healthvermont.gov Language: English - Date: 2014-04-03 11:16:49 Biology Proteobacteria Tick-borne diseases Central Valley Tularemia Zoonoses Francisella tularensis Tick Infection Microbiology Biological weapons Medicine
249	West Virginia Department of Health and Human Resources Information for the Public Regarding Botulism What is botulism? Botulism is a rare muscle-paralyzing illness caused by a nerve toxin produced by a bacterium called C Add to Reading List Source URL: www.marshallcountyhealthdepartment.com Language: English - Date: 2008-07-30 15:11:11 Neurotoxins Clostridiaceae Gram-positive bacteria Botulism Botulinum toxin Clostridium Foodborne illness Bioterrorism Poison Biology Microbiology Bacteria
250	West Virginia Department of Health and Human Resources Information for the Public Regarding Tularemia What is tularemia? Tularemia is an infectious disease caused by the bacterium Francisella tularensis, and is considere Add to Reading List Source URL: www.marshallcountyhealthdepartment.com Language: English - Date: 2008-07-30 15:12:24 Proteobacteria Medicine Central Valley Tularemia Zoonoses Francisella tularensis Francisella Bioterrorism Rabbit Biological weapons Microbiology Biology

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