feijoada black beans with pork, rice, collard greens, and citrus Brazilian-style feijoada, like the linguiça calabresa that gives it some heat, is a dish brought to South America by Portuguese explorers. Once a form of

Source URL: therockbarn.com

• Angolan cuisine
• Feijoada
• Portuguese cuisine
• Stews
• Latin American cuisine
• Collard greens
• Linguiça
• Farofa
• Paella
• Food and drink
• Brazilian cuisine
• Cuisine