CHRISTMAS MENU 2015 Chestnut and mushroom soup, smoked mascarpone Tunworth croquette, Jerusalem artichokes, black truffle Yorkshire pheasant terrine, homemade mustard and red cabbage slaw Dorset crab salad, bergamot, rad

Source URL: ealingparktavern.co.uk

HORS-D’OEUVRES FRUITS DE MER *Huîtres oysters $18.00 ½ doz.

Source URL: cn.venetian.com

• Food and drink
• Top Chef
• French cuisine
• Lardon
• Pork
• Truffle
• Bouchon
• French fries
• Mussel

  Christmas Day £65 per person, £30 children Celeriac soup, truffle oil, chestnut shavings, toast (v) (GF) Beetroot cured salmon, roasted beets, watercress & wasabi crème fraiche (GF)

Source URL: www.foodandfuel.co.uk

Bu Rn T TRuffLe LUnch BRe

Source URL: www.burnttruffle.net

Weekend Specials S AT U R D AY 12 P M – 6 P M & S U N D AY A L L D AY W i l d M u s h r o o m & T r u f f l e P i z z a £ 9.9 5 Roasted mixed mushrooms, dollops of truffle cream,

Source URL: strada-restaurants.s3.amazonaws.com

Bu Rn T TRuffLe Sunday Lunch 31st January STaRTeRS

Source URL: www.burnttruffle.net

Antipasti Taleggio Focaccia 17 stracchino cheese, arugula, truffle honey, sea salt

Source URL: www.barsiena.com

ASKHAM HALL SAMPLE MENU Pre-dinner nibbles  Roasted scallop, whipped cod brandade, squid, madeira and summer truffle Shorthorn beef tartare, smoked shallot, sumac and garden flowers

Source URL: www.askhamhall.co.uk

Sweet Course chocolate cobbler mexican chocolate ice cream, salted chocolate truffle baked pear puff

Source URL: www.radiomariarestaurant.com

Smalls Charred Brussel Sprouts: Lardons, Caramelized Onions 7 Crab Cake: Arugula, Citrus, Fennel, Spicy Citrus Remoulade 10 Mac and Cheese: Orecchiette, Herbs, Gruyere, Truffle, White Cheddar 9

Source URL: westendtaphouse.com