Rye Cross

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1	GLUTEN-ASSOCIATED CROSS-REACTIVE FOODS & FOODS SENSITIVITY ™ 2 mL serum Rye, Barley, Spelt, Polish Wheat Add to Reading List Source URL: thedr.com Language: English - Date: 2015-03-21 19:17:27 Medicine Glycoproteins Antibodies Wheat Sensitivities Gluten sensitivity Immunoglobulin G Immunoglobulin A Coeliac disease Biology Immune system Anatomy
2	Your extension connection to nutrition and fitness What Does Gluten-Free Mean? Gluten is a protein found in wheat, barley, malts, triticale (a cross between wheat and rye), and rye. Foods that typically contain Add to Reading List Source URL: www.extension.iastate.edu Language: English - Date: 2012-05-08 21:21:57 New Mexican cuisine Gluten-free diet Salsa Gluten Coeliac disease Food and drink Health Diets
3	Malvern - Welland - Pendock - Eldersfield - Gloucester - Cheltenham Operator: LMS Travel Add to Reading List Source URL: www.worcestershire.gov.uk Language: English Malvern Wells Malvern Link Hanley Castle Eldersfield Hanley Swan Barnards Green Rye Cross Pendock Malvern Geography of England Worcestershire Counties of England