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Cuisine of the Southwestern United States / Tex-Mex cuisine / New Mexican cuisine / Salsa / Taco / Green sauce / Carnitas / Queso flameado / Chilaquiles / Food and drink / Mexican cuisine / Cuisine of the Western United States


Late Night Menu Sunday through Wednesday 10pm - 12am Thursday through Saturday 11pm - 2am ANTOJITOS frios/cold small plates
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Document Date: 2015-03-30 10:21:27

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Country

Mexico / /

Currency

USD / /

IndustryTerm

food-borne illness / /

OperatingSystem

Dos / /

Person

José Andrés / Margarita del día Pueblo Viejo / Jose Andres / /

Position

pitcher / /

ProvinceOrState

Yucatan / /

SocialTag