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Proanthocyanidin
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11	Phenolic composition, antioxidant and antimicrobial activity of the extracts from Prunus spinosa L. fruit Jasmina M. Veličković, Danijela A. Kostić, Gordana S. Stojanović, Snežana S. Mitić, Milan N. Mitić, Saša S Add to Reading List Source URL: www.doiserbia.nb.rs Language: English - Date: 2014-07-09 02:30:35 Rosids Phenolic content in wine Anthocyanin Cyanidin Flavonoid Prunus Polyphenol Proanthocyanidin Quercetin Phenolic compounds in wine Chemistry Rosales
12	the report Key findings from a CSIRO review of apples, Add to Reading List Source URL: www.aussieapples.com.au Language: English - Date: 2013-12-03 21:48:01 Biology Food science Prevention Dietary supplements Polyphenol Flavonoid Oxygen radical absorbance capacity Proanthocyanidin Antioxidant Nutrition Medicine Health
13	International Journal of Biosciences (IJB) ISSN: Print) Vol. 1, No. 2, p. 7-16, 2011 http://www.innspub.net Research Paper Add to Reading List Source URL: www.innspub.net Language: English - Date: 2014-07-23 01:50:17 Medicinal plants Anxiolytics Ethanol Proanthocyanidin Chloroform Antimicrobial Norfloxacin Natural product Fragrance extraction Chemistry Medicine Biology
14	Int. J. BiosciInternational Journal of Biosciences (IJB) ISSN: PrintOnline) Vol. 2, No. 4, p, 2012 Add to Reading List Source URL: www.innspub.net Language: English - Date: 2012-04-29 07:41:57 Nutrition Beekeeping Polyphenols Phytochemicals Propolis Proanthocyanidin Tannin Phenolic content in wine Antioxidant Chemistry Biology Phenols
15	OXYGEN FREE RADICAL SCAVENGING ABILITIES OF VITAMINS C, E, β-CAROTENE, PYCNOGENOL, GRAPE SEED PROANTHOCYANIDIN EXTRACT AND ASTAXANTHINS IN VITRO Debasis Bagchi, Ph.D. Pharmacy Sciences Add to Reading List Source URL: www.astaxanthin.org Language: English - Date: 2013-09-10 16:34:48 Carotenoids Vitamins Alcohols Hydrocarbons Food colorings Carotene Antioxidant Oxidative stress Astaxanthin Chemistry Nutrition Biology
16	PDF Document Add to Reading List Source URL: www.apexjournal.org Language: English - Date: 2015-04-30 09:19:31 MTT assay Proanthocyanidin Phenolic content in wine Leptopus Flavonoid Antigonon leptopus Assay Tannin Formazan Chemistry Nutrition Polygonaceae
17	RESEARCH ACTIVITY under the agreement between PHYTOLAB (Pharmaceutical, Cosmetic, Food Supplement, Technology and Analysis) Science and Technology Center of the University of Florence and DOMUS OLEA TOSCANA, San Giuliano Add to Reading List Source URL: www.domusoleatoscana.com Language: English - Date: 2013-11-24 11:12:27 Medicinal plants Leaves Olive leaf Olives Polyphenol Antioxidant Proanthocyanidin Radical Hydroxytyrosol Chemistry Biology Free radicals
18	6 Villa-Ruano BR 46-2.indd Add to Reading List Source URL: www.biologiachile.cl Language: English - Date: 2013-07-01 08:55:40 Phenols Nutrition Solanum erianthum Glycoside Flavonoid Phytochemical Analysis Phenolic content in wine Proanthocyanidin Polyphenol Chemistry Biology Medicinal plants
19	Crozier et al. Chemistry Central Journal 2011, 5:5 http://journal.chemistrycentral.com/contentRESEARCH ARTICLE Open Access Add to Reading List Source URL: oialla.com Language: English - Date: 2012-01-25 06:26:51 Nutrition Chocolate Medicinal plants CocoaVia Cocoa solids Proanthocyanidin Açaí palm Types of chocolate Oxygen radical absorbance capacity Food and drink Flora Biology
20	AJCN. First published ahead of print December 17, 2014 as doi: ajcnCocoa flavanol consumption improves cognitive function, blood pressure control, and metabolic profile in elderly subjects: the Coco Add to Reading List Source URL: ajcn.nutrition.org Language: English - Date: 2014-12-17 12:25:04 Health Nutrition Chocolate Diabetes Insulin resistance Flavan-3-ol CocoaVia Proanthocyanidin Theobromine Food and drink Food science Medicine

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