Pork

Results: 3924



#Item
501

NC PORK REPORT WINTER 2009

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Source URL: www.ncpork.org

Language: English - Date: 2009-06-01 15:17:36
    502Chilean cuisine / Condiments / Barbecue / Chimichurri / Asado / Choripán / Sausage / Food and drink / Argentine cuisine / Uruguayan cuisine

    w.p. gray - grilled pork tenderloin with fresh beet slaw

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    Source URL: therockbarn.com

    Language: English - Date: 2013-10-14 07:26:27
    503

    Snax all at 3.95 Moyallon pork crackling with Bramley apple sauce Evesham radishes with mayonnaise and celery salt A bowl of Cole’s Farm peas in their pods Rock Oysters

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    Source URL: www.hixoysterandchophouse.co.uk

    Language: English - Date: 2015-05-26 07:33:29
      504Freedom / Livestock / Pork / Domestic pig

      FOR ASSESSOR USE ONLY NEW / RENEWAL INDEPEND OWNED / MANAGED NSF Certification UK – SECTION A To be completed in full (in block capitals)

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      Source URL: www.freedomfood.co.uk

      Language: English - Date: 2013-03-21 12:54:44
      505Television / Everyday Gourmet with Justine Schofield / Top Chef / Sauce / Salad

      e spanner crab salad with egg, ginger, crab jelly, pork crackling smoked salmon bavarois, tomato wafer, tomato, shiso boudin blanc, tomato, fennel, haricots blanc beans wagyu beef tongue, ravigote sauce of ancho

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      Source URL: www.mona.net.au

      Language: English - Date: 2015-06-01 01:01:49
      506French cuisine / Lardon / Pork

      Microsoft Word - Dining Menu - Andy -febDISPLAY

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      Source URL: therummer.net

      Language: English - Date: 2015-05-16 13:27:58
      507

      Curbside Summer 2014 – All prices include sales tax BBQ Sandwiches Carolina Pulled Pork Sandwich with Creamy Slaw

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      Source URL: maxies.com

      - Date: 2014-05-27 23:00:04
        508

        Crispy Pork Medallions Serves: 3-4 Calories: pieces) Prep Time to Table: 30 minutes Recipe : Adapted Cooking Light Nov 2011

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        Source URL: recipes.attinella.net

        - Date: 2013-05-23 20:21:46
          509Meze / Steak / Top Chef / Food and drink / Salad

          CITY CATERING COMPANY SEASONAL MENUS SUMMER 2015 Linked Contents: Passed Hors d’Oeuvres: Seafood, Poultry, Pork

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          Source URL: www.citycateringcompany.com

          Language: English - Date: 2015-07-07 21:10:15
          510Cuisine of the Southwestern United States / New Mexican cuisine / Mexican cuisine / Cuisine of the Western United States / Taco / Sofrito / Burrito / Chorizo / Salsa / Food and drink / Cuisine / Tex-Mex cuisine

          HEARTY, HEALTHY MEXICAN FOOD TO START Chips & Guacamole* $7 Chips & Salsa* $5 Quesadilla with salsa and guacamole $6 Add Pork, Beef, Chicken or Chorizo +$2.5

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          Source URL: tacoscochinita.com

          Language: English - Date: 2015-06-01 22:13:59
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