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Polyphenol
Results: 289

#	Item
171	Scientists Discover a New Way to Fight Tooth Decay by Stacy Kish, CSREES Dental caries is an infectious disease that results in tooth Add to Reading List Source URL: www.nifa.usda.gov Language: English - Date: 2008-07-23 14:23:20 Bacteriology Viticulture Gram-positive bacteria Streptococcus mutans Pomace Biofilm Phenolic content in wine Polyphenol Dental caries Biology Microbiology Oenology
172	Development of an Antioxidant Phytoextract of Lantana grisebachii with Lymphoprotective Activity against In Vitro Arsenic Toxicity Add to Reading List Source URL: www.ncbi.nlm.nih.gov Language: English Antioxidants Arsenic toxicity Polyphenol Ferulic acid Phenolic content in wine Resveratrol Arsenic poisoning Natural phenol Redox Chemistry Phenolic compounds in wine Arsenic
173	IOSR Journal of Agriculture and Veterinary Science (IOSR-JAVS) e-ISSN: [removed], p-ISSN: [removed]Volume 7, Issue 5 Ver. I (May. 2014), PP[removed]www.iosrjournals.org A Study on Antioxidant Property of Organic and Conv Add to Reading List Source URL: mosesorganic.org Language: English - Date: 2014-06-04 12:22:43 Vitamins Antioxidants Carotenoids Hydrocarbons Food colorings Oxygen radical absorbance capacity Trolox Polyphenol Ferric reducing ability of plasma Chemistry Biology Biochemistry
174	Elevating Antioxidant Intakes Add to Reading List Source URL: www.organicagcentre.ca Language: English - Date: 2008-09-02 10:56:53 Medicine Antioxidant Human nutrition Oxygen radical absorbance capacity Tomato Organic farming Organic food Vitamin Polyphenol antioxidant Nutrition Health Biology
175	National Institute of General Medical Sciences Meet… Serrine Lau TOXICOLOGIST, Tucson, Arizona Add to Reading List Source URL: publications.nigms.nih.gov Language: English - Date: 2013-01-30 15:10:36 Health effects of wine Health Medicine Biology Phytochemicals Polyphenol Tucson Arizona
176	Antioxidants of Apples Jeanelle Boyer, Rui Hai Liu Department of Food Science, Cornell University, Ithaca, NY I Add to Reading List Source URL: www.nyshs.org Language: English - Date: 2012-04-23 14:46:11 Nutrients Medicine Phenolic compounds in wine Flavonoid Flavan-3-ol Phytochemical Proanthocyanidin Polyphenol antioxidant Phenolic content in wine Nutrition Chemistry Biology
177	European Cooperation Brussels, 15 May 2014 in the field of Scientific and Technical Research Add to Reading List Source URL: w3.cost.eu Language: English - Date: 2014-05-16 07:37:31 Health Health sciences Food science Phytochemicals Bioactive plant food compounds Nutrigenomics Bioavailability Functional food Polyphenol Nutrition Biology Medicine
178	T H E C H E M I S T R Y O F A N AV O C A D O WHAT MAKES AVOCADO GO BROWN? OH O OH Add to Reading List Source URL: www.compoundchem.com Language: English - Date: 2014-08-03 13:04:43 Polyphenol oxidase Catechol Browning Polyphenol Quinone Oxidase Avocado 1 2-Benzoquinone Catechol melanin Chemistry Biology Enzymes
179	1 RI AL POLYPHENOLS AND FLAVONOIDS: Add to Reading List Source URL: media.wiley.com Language: English - Date: 2013-08-30 13:15:12 Chemistry Nutrients Flavonoids Phenolic compounds in wine Flavonoid Chalconoid Phenolic content in wine Polyphenol Anthocyanin Pharmaceutical sciences Pharmacology Nutrition
180	British Journal of Nutrition, page 1 of 18 doi:[removed]S0007114514001366 q The Authors[removed]The online version of this article is published within an Open Access environment subject to the conditions of the Creative Com Add to Reading List Source URL: csanr.wsu.edu Language: English - Date: 2014-07-11 14:16:59 Sustainable agriculture Organic gardening Organic farming Organic food Agroecology Meta-analysis Polyphenol Pesticide residue Antioxidant Agriculture Food and drink Environment

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