Pineau des Charentes

Results: 12



#Item
1Suggestions de l’Automne Cocktail du Moment	 Saumur pétillant Bouvet Ladubay, Pineau des Charentes rosé, griotte amarena (12cl) Huître d’exception	 Creuses n°3 “Prat-Ar-Coum”

Suggestions de l’Automne Cocktail du Moment Saumur pétillant Bouvet Ladubay, Pineau des Charentes rosé, griotte amarena (12cl) Huître d’exception Creuses n°3 “Prat-Ar-Coum”

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Source URL: www.barandre.com

- Date: 2015-11-09 10:35:46
    2DESSERTS coconut snowball $8 with coconut cream & meringue el dorado 12yr rum $9

    DESSERTS coconut snowball $8 with coconut cream & meringue el dorado 12yr rum $9

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    Source URL: www.cochonrestaurant.com

    Language: English - Date: 2016-07-11 15:36:41
    3F romage  D essert W ine Sainte-Croix-du-Mont ChÂTEAU LA CAUSSADE, BORDEAUX, FR ‘10. . . . .

    F romage D essert W ine Sainte-Croix-du-Mont ChÂTEAU LA CAUSSADE, BORDEAUX, FR ‘10. . . . .

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    Source URL: www.stjackpdx.com

    Language: English - Date: 2016-06-15 16:16:10
    4LE BLANC MANGER AUX AMANDES VANILLE, POIRES CONFITES AU PINEAU DES CHARENTES, NOUGATINE CROQUANTE NICOLAS BICHON  Ingrédients

    LE BLANC MANGER AUX AMANDES VANILLE, POIRES CONFITES AU PINEAU DES CHARENTES, NOUGATINE CROQUANTE NICOLAS BICHON Ingrédients

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    Source URL: www.gastronomades.fr

    Language: French - Date: 2014-12-09 12:03:00
      5   LA PRESSE DE PORC NOIR DE BIGORRE AU SAUTOIR, PHYSALIS COMPOTES AU PINEAU DES CHARENTES Recette créée par Alexis SAINT MARTIN Restaurant Le Viscos - 1 Rue LamarqueSaint-Savin

        LA PRESSE DE PORC NOIR DE BIGORRE AU SAUTOIR, PHYSALIS COMPOTES AU PINEAU DES CHARENTES Recette créée par Alexis SAINT MARTIN Restaurant Le Viscos - 1 Rue LamarqueSaint-Savin

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      Source URL: www.gastronomades.fr

      Language: French - Date: 2014-12-09 12:02:02
        6CREVETTES IMPERIALES AU PINEAU DES CHARENTES, COURGE BUTTERNUT AU GINGEMBRE RECETTE CREEE par DAVID BOYER (1 *, Michelin) Château de la Cazine - Domaine de la Fôt – 23300 Noth – Tel : www.chateaudela

        CREVETTES IMPERIALES AU PINEAU DES CHARENTES, COURGE BUTTERNUT AU GINGEMBRE RECETTE CREEE par DAVID BOYER (1 *, Michelin) Château de la Cazine - Domaine de la Fôt – 23300 Noth – Tel : www.chateaudela

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        Source URL: www.gastronomades.fr

        Language: French - Date: 2014-12-09 11:59:55
          7DESSERTS butterscotch pudding $8 with toasted pecan shortbread eagle rare 10yr bourbon $8  german chocolate cake $8

          DESSERTS butterscotch pudding $8 with toasted pecan shortbread eagle rare 10yr bourbon $8 german chocolate cake $8

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          Source URL: www.cochonrestaurant.com

          Language: English - Date: 2015-06-05 15:30:57
          8COCKTAILS Peacock Throne 14 Perry’s Tot, Suze, Malort, Cappelletti, Lime, Creole Bitters, Orgeat House of Windsor 13 Ransom Old Tom, Grapefruit Reisling, Pineau des Charentes, Lemon, Celery

          COCKTAILS Peacock Throne 14 Perry’s Tot, Suze, Malort, Cappelletti, Lime, Creole Bitters, Orgeat House of Windsor 13 Ransom Old Tom, Grapefruit Reisling, Pineau des Charentes, Lemon, Celery

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          Source URL: maisonpremiere.com

          Language: English - Date: 2015-05-22 13:42:07
          9COCKTAILS Peacock Throne 14 Perry’s Tot, Suze, Malort, Cappelletti, Lime, Creole Bitters, Orgeat House of Windsor 13 Ransom Old Tom, Grapefruit Reisling, Pineau des Charentes, Lemon, Celery

          COCKTAILS Peacock Throne 14 Perry’s Tot, Suze, Malort, Cappelletti, Lime, Creole Bitters, Orgeat House of Windsor 13 Ransom Old Tom, Grapefruit Reisling, Pineau des Charentes, Lemon, Celery

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          Source URL: maisonpremiere.com

          Language: English - Date: 2015-04-07 17:21:49
          10DESSERTS butterscotch pudding $8 with toasted pecan shortbread michter’s U.S.1 bourbon $11  german chocolate cake $8

          DESSERTS butterscotch pudding $8 with toasted pecan shortbread michter’s U.S.1 bourbon $11 german chocolate cake $8

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          Source URL: www.cochonrestaurant.com

          Language: English - Date: 2015-03-03 11:06:36