essentials Pappadums GF 2 to start

First Page		Document Content
Date: 2015-02-18 21:21:45 Punjabi cuisine Pakistani cuisine Indian cuisine Bengali cuisine Chicken dishes Tandoor Butter chicken Curry Chicken tikka masala Food and drink Asian culture Asian cuisine		essentials Pappadums GF 2 to start Add to Reading List Source URL: www.managemysite.com.au Download Document from Source Website File Size: 1,17 MB Share Document on Facebook

	early evening menu from 5-6.30pm 2 courses only £12 per person *Menu offered if seated by 6.15pm. Available Sunday - Friday. Not valid in conjunction with any other offer. Additional supplement applies to Lamb and Prawn DocID: 1rqnp - View Document
	HOLDING HOT FOODS HAS NEVER “BIN” BETTER! Want to hold your foods hot and fresh for hours? Need to hold a wide variety of products in the same piece of equipment? Want quick and easy access to all the foods your cus DocID: 1roFO - View Document
	ROOM DIMENSIONS AND CAPACITIES DIMENSIONS CAPACITIES Metres (L x W x H) DocID: 1riOZ - View Document
	Jhal Muri: Puffed rice, potato, chilli, peanut, mustard oil (v)(n)(dfPotato bonda: Curry leaf and chilli mash DocID: 1reuI - View Document
	High Ground Organics Community Supported Agriculture Week 31, October 14th and 15th, 2015 Pumpkin Patch, by Jeanne Byrne DocID: 1qYxx - View Document