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Date: 2013-03-08 13:07:03 Cuisine of the Western United States New Mexican cuisine Mesilla Valley Western United States Chile Chili pepper Capsicum Americas Agriculture Cuisine of the Southwestern United States		Add to Reading List Source URL: www.chilepepperinstitute.org Download Document from Source Website File Size: 2,04 MB Share Document on Facebook

	Chili Pepper Solanaceae Capsicum frutescens (analysis based on raw red chili pepper—stem, seeds, and core removed) Pictured from top: yellow habenero, small green serrano, large dark-green pasilla, red Fresno, large g DocID: 1u2ui - View Document
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