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 Date: 2016-04-28 11:18:00Manufacturing Business Economy Forming processes Food industry Metal forming Plastics industry Extrusion Textured vegetable protein Polyethylene terephthalate Food extrusion Plastics extrusion |
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GERMAN INSTITUTE OF FOOD TECHNOLOGIES EXTRUSION UNLIMITED DIVERSITY | PRESS RELEASE August 13, 2013 York, Pennsylvania, USA Innovation Taking Shape™: Graham Engineering Corporation, American Kuhne and Welex at K 2013 On the heels of the Graham Group’s acquisition of majority interest iDocID: 1rtxq - View Document |
| Microsoft Word - Foam.Handbook.and.Glossary.docDocID: 1re12 - View Document |
| GERMAN INSTITUTE OF FOOD TECHNOLOGIES EXTRUSION UNLIMITED DIVERSITYDocID: 1r9Mp - View Document |
| JOB DESCRIPTION Title: Principal Process Development Engineer Reports to: VP of Engineering Location: York, PA Background: The Graham Group acquired majority interest in American Kuhne in October 2012DocID: 1qXVh - View Document |
| Slip OpUNITED STATES COURT OF INTERNATIONAL TRADE MERIDIAN PRODUCTS, LLC, Plaintiff, and WHIRLPOOL CORPORATION,DocID: 1qQzf - View Document |