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Date: 2013-01-05 06:24:29 Chemistry Matter Carboxylic acids Food science Catalysis Trans fat Saturated fat Vegetable fats and oils Unsaturated fat Nutrition Food and drink Lipids		Add to Reading List Source URL: www.cfs.gov.hk Download Document from Source Website File Size: 1,17 MB Share Document on Facebook

	Nutritional Information – Table of Contents PASTRAMI SANDWICH ............................................................................................................... 2 BLT ....................... DocID: 1rtjZ - View Document
	SYLFAT™ 2LTC Tall Oil Fatty Acid SYLFAT™ 2LTC Tall Oil Fatty Acid (TOFA) is refined from selected crude tall oil grades to achieve outstanding low temperature performance. Carefully controlled process conditions and DocID: 1rhnB - View Document
	CENTURY™ MO5 CENTURY™ MO5 Monomer Acid is a special fatty acids product that contains both saturated and unsaturated C-18 fatty acids. Branched chain iso-oleic acids constitute the main portion, with virtually no pol DocID: 1rh2h - View Document
	FDA Puts Trans Fat on the Chopping Block Published: Nov 7, 2013 By Todd Neale, Senior Staff Writer, MedPage Today The FDA has taken the first step toward eliminating the use of partially hydrogenated oils -- the main die DocID: 1rgPP - View Document
	Baked Salmon Cakes Ingredients:  ½ pound salmon filet, fresh or frozen, or canned  Salt, to taste  Olive oil cooking spray  1 T. olive oil DocID: 1reZB - View Document