Starters Gazpacho £6.95 Prawns, pickled cucumber, olives Foie gras terrine £7.95 Served with onion chutney and toast Salmon Gravlax £8.50 - Béarnaise sauce - Document - PDFSEARCH.IO

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	Starters Gazpacho £6.95 Prawns, pickled cucumber, olives Foie gras terrine £7.95 Served with onion chutney and toast Salmon Gravlax £8.50 Add to Reading List Document Date: 2015-07-13 10:34:52 Open Document File Size: 336,46 KB Share Result on Facebook Currency GBP / / IndustryTerm food product / / Person Salmon Gravlax / Saffron / / SocialTag Sauces Butter Béarnaise sauce Top Chef Confit Beurre noisette Gravlax Food and drink French cuisine Occitan cuisine

Starters Gazpacho £6.95 Prawns, pickled cucumber, olives Foie gras terrine £7.95 Served with onion chutney and toast Salmon Gravlax £8.50Add to Reading List