Asparagus Asparagus Shopper’s tips • Look for firm, bright green

Source URL: www.lacygnelibrary.org

Tonnemaker Family Orchard 2016 Estimated** Crop Availablilty Calendar Jan Asparagus Rhubarb Berries Cherries

Source URL: tonnemaker.com

• Apple
• Gravenstein
• Peach
• Eggplant

Sesame-­‐Shiitake  Tofu  Frittata   Serves 6   Frittata 1 tablespoon toasted sesame oil 6 fresh shiitake mushrooms (about 5 ounces), stemmed and thinly sliced 2 carrots, peeled and cut into matchstick-size

Source URL: www.realfood.com

• Omelettes
• Buddhist vegetarianism
• Chinese cuisine
• Japanese cuisine
• Korean cuisine
• Tofu
• Frittata
• Asparagus

Entrees Filet de Sole au Citron Vert......................................................................$28 Baked Sole Filet in Lime Broth with Mashed Potatoes Forestière and Asparagus Bouillabaisse de Marseilles.....

Source URL: www.26seatsbistro.com

Wild garlic and potato veloute and horseradish cream. (V)(GFKilleen ganache, Wye Valley and wild asparagus, almond and truffle mayo, radish and potato crisps. (V)(GFWhitby crab, charred cucumber, fermented

Source URL: www.norserestaurant.co.uk

A la carte menu (evening) May and Junecourse menu with wines, coffee and sweets Fried scallops, asparagus and smoke Salmon, cress ice cream and German turnip BBQ pork and coleslaw

Source URL: soerenk.dk

DINNER MENU TO START Homemade soup of the day Rabbit terrine with roasted and puree shallots, sherry vinegar dressing New season English asparagus, poached free range egg, truffle hollandaise sauce London cured smoked sa

Source URL: www.rsm.ac.uk

• Television
• Series
• Top Chef
• Food Paradise

Menu 380 CHF Glacé Green Asparagus vélouté from the Luberon enhanced with Imperial Oscietra Caviar Bite sizes of shredded Green Crab from Brittany

Source URL: www.restaurantcrissier.com

Upstairs @ No1 Menu Pea and Asparagus Soup Spring Garlic Oil, Croutons and Cromer Crab Starter £Main £9.00 No1’s Paella Chicken Thighs, Shell on and off Prawns, Squid and Chorizo

Source URL: www.no1cromer.com

CLASSIC DINNER MENU III Home Cured Fourways Gravad Lax Marinated Salmon with Dill-Mustard Dressing & a Warmed Potato Cake Steamed Asparagus Napped with Hollandaise Sauce or

Source URL: www.catering.bm