Volume 20 Number[removed]University of Wisconsin Crop Manager

First Page		Document Content
Date: 2013-03-21 14:27:20 Wheat diseases Fusarium Fungicides Wheat Fusarium ear blight Plant pathology Azoxystrobin Rust Fungicide Biology Agriculture Microbiology		Volume 20 Number[removed]University of Wisconsin Crop Manager Add to Reading List Source URL: ipcm.wisc.edu Download Document from Source Website File Size: 536,62 KB Share Document on Facebook

	MAXIMIZING CONTROL OF SOILBORNE DISEASES AND NEMATODES OF PEANUT WITH NEW CULTIVARS AND FUNGICIDES APPLICATION STRATEGIES T. B. Brenneman 2017 Report to the Georgia Peanut Commission A number of new fungicides were evalu DocID: 1vjJh - View Document
	2018 Fungicides for home garden use in New York State Scab/ Black Spot Sooty Blotch DocID: 1vfTa - View Document
	DRINKING WATER INSPECTORATE Pesticides What are pesticides? Pesticides are a general term for a very wide range of substances which are used as weed killers, insecticides, fungicides and other similar purposes. Rivers a DocID: 1uQsU - View Document
	Ecological Applications, 27(8), 2017, pp. 2290–2302 © 2017 by the Ecological Society of America A pesticide paradox: fungicides indirectly increase fungal infections JASON R. ROHR,1,6 JENISE BROWN,1,2 WILLIAM A. BATTA DocID: 1uL0w - View Document
	By Megan Dewdney ungicides have been used in agriculture for more than 200 years. The first fungicides were broad spectrum inorganic compounds with many target sites within a fungal DocID: 1uz3q - View Document