VKM report 2014: 01 Evaluation of tolerable upper intake levels for vitamin D in children and adolescents Statement of the Norwegian Scientific Committee for Food Safety - Vitamin D - Document - PDFSEARCH.IO

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	VKM report 2014: 01 Evaluation of tolerable upper intake levels for vitamin D in children and adolescents Statement of the Norwegian Scientific Committee for Food Safety Add to Reading List Document Date: 2017-06-26 09:01:56 Open Document File Size: 420,65 KB Share Result on Facebook

VKM report 2014: 01 Evaluation of tolerable upper intake levels for vitamin D in children and adolescents Statement of the Norwegian Scientific Committee for Food SafetyAdd to Reading List