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![]() Date: 2013-05-24 16:44:34Unit operations Freeze-drying Woodworking Drying Freezer burn Jerky Vacuum Water content Spray drying Food and drink Chemistry Food preservation | Add to Reading List |
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![]() | The Blanching and Freezing Process You can blanch by boiling or by steaming. Steaming requires a longer cook time, but may preserve more nutrients. The directions below describe the traditional boiling method. 1. PrepareDocID: 1arxh - View Document |
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