Terrine

Results: 234



#Item
101

Private Christmas Party Menus Starter Tian of smoked chicken with lemon mayonnaise, sun blushed tomato, avocados, crème fraiche and mango salsa Terrine of smoked duck with wild mushroom, plum jelly and puree Smoked salm

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Source URL: www.guoman.com

Language: English - Date: 2015-05-11 05:42:50
    102

    Amber Christmas Menu 2014 Starters Isle of Bute smoked salmon & lobster roulade with a whisky crème fraiche Cock- a-leekie terrine with plum chutney and crispy bread Lentil and tomato soup with herb croutons Poached pea

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    Source URL: www.amber-restaurant.co.uk

    - Date: 2014-10-20 11:25:23
      103

      ST GEORGES DAY SPECIALS MENU 20TH-25TH APRIL 2015 STARTERS SPRATTON HAM HOCK & BLACK PUDDING TERRINE £6.50

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      Source URL: www.thechurchrestaurant.com

      Language: English - Date: 2015-04-09 04:34:16
        104

        Notre carte Les entrées Le cannelloni de tartare de truite aux agrumes coupé au couteau et caviar de lentilles Le millefeuille de piquillos marinés , brandade au basilic et olive noire La terrine de foie gras de cana

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        Source URL: www.prouhezesaveurs.com

        Language: French - Date: 2015-05-12 04:17:53
          105

          STARTERS Soup of the day (v) Game terrine Ciabatta and butter

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          Source URL: www.thehotelcollection.co.uk

          Language: English - Date: 2015-06-02 17:09:39
            106

            Voorgerechten Italiaanse brie met honing uit de oven, geserveerd op een bedje van rucola Terrine van zalm Klassieke Caprese Ceasar salade Salade van gerookte forel met garnituur van appel, walnoten en gorgonzola

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            Source URL: www.restaurant1eklas.nl

            Language: Dutch - Date: 2014-10-01 11:18:36
              107

              TASTING MENU Pork terrine Langoustine, pickled vegetables, granny smith 2011 Circle of Life Waterkloof

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              Source URL: www.dukeshotel.com

              Language: English - Date: 2015-05-19 06:40:08
                108

                The Spotted Cow A La Carte Menu STARTERS Soup of the Day - £4.95 Salmon and Prawn Terrine with Dill Crème Fraiche - £5.95 Deep Fried Brie with Apricot and Date Chutney - £6.50

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                Source URL: www.spottedcowangmering.co.uk

                Language: English - Date: 2015-03-29 14:43:57
                  109

                  DINING Small Plates Cornish razor clams with braised leeks and smoked bacon cooked in Young’s pale ale £8.50 Dingley Dell pigs head croquettes with apricot jam £7.00 Ducks liver and wild rabbit terrine with piccalill

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                  Source URL: www.thehalfway.com

                  Language: English - Date: 2015-05-27 04:32:14
                    110

                    Starters Fresh pea risotto, parmesan, pea salad Mackerel, heritage potato salad, quail egg, watercress Confit chicken terrine, tarragon, bacon, mushrooms Main Course

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                    Source URL: www.dukeshotel.com

                    - Date: 2013-07-17 10:59:07
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