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Food Culture Seminars The 2005 Kikkoman Food Culture Seminar
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Document Date: 2012-08-06 07:50:45

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File Size: 245,79 KB

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City

Tokyo / Kyoto / /

Company

Japan Broadcast Publishing Co. Ltd. / NHK / Kikkoman / /

Country

Japan / /

Event

Business Partnership / /

Facility

Kikkoman Institute / Soy Sauce Makes Flavors More Complex / Tokyo University of Agriculture / Japan complex / /

Holiday

New Year's Day / /

IndustryTerm

transportation / sesame oil / food stalls / portable food stalls / /

NaturalFeature

Tone River / /

Organization

University of Agriculture / Kikkoman Institute for International Food Culture / Yanagihara School / Kikkoman Institute / Society for Ritual Culture / /

Person

Kazunari Yanagihara / Tai Namban-yaki / /

Position

transporting head / king / professor / director / chef / the head / chef / Food Culture Seminar Lecturer / director of the Japan Soy Sauce Technology Center / /

ProvinceOrState

Nagano Prefecture / Fukui Prefecture / /

SocialTag