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![]() Date: 2015-08-02 10:08:25Wine Grape Food and drink Austrian wine Oenology Czech wine Wine tasting Fermentation in winemaking Acids in wine Wine tasting descriptors Grner Veltliner Winemaking | Add to Reading List |
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![]() | Alcohol and Gaming Commission of Ontario Licensing and Registration 90 SHEPPARD AVENUE EAST SUITE 200 TORONTO ON M2N 0A4ortoll free in OntarioDocID: 1rrS3 - View Document |
![]() | Orisage ( 澱下げ ) Removing the sediment Sake sometimes loses its clarity during a long period of storage. This is because protein in the sake precipitates out as sediment. ToDocID: 1rodH - View Document |
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