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BAR PLATTER MENU Minimum numbers 10 people Bite Size $15.00 per person Trio of house made dips with char grilled Turkish bread Warm Kalamata Olive’s sautéed with Sambucca and chilli, with provolone cheese and crisp pi
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Document Date: 2014-12-03 21:23:33
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File Size: 285,11 KB
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Currency
USD /
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Facility
BAR PLATTER MENU Minimum /
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Person
Smoked Salmon /
Grilled Chorizo /
Trio /
Mini Gourmet Pies Spinach /
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SocialTag
Sushi
Dip
Bruschetta
Sashimi
Pita
Oyster
Food and drink
Japanese cuisine
Seafood