Sugar

Results: 10965



#Item
241

Recipes, Crafts, Activities & More! Your Vaccination Choices Sugar Alternatives Healthy Living

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Source URL: www.thecreativekitchen.com

- Date: 2013-11-29 10:35:04
    242

    An Effective Classification System for Separating Sugar Beets and Weeds for Precision Farming Applications P. Lottes M. Hoeferlin

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    Source URL: flourish-project.eu

    - Date: 2016-05-13 04:59:15
      243

      Heron Hill WineryC L A S S I C M U S C AT Acidity: 7.0 g/L Alcohol: 12.5% Sugar: 1.5% pH: 3.20

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      Source URL: www.heronhill.com

      - Date: 2013-11-11 16:54:00
        244

        Syrah% Syrah Alcohol Level: 14.8% Levels: pH 3.87 TA 6.9 g/l Sugar: 0.8 g/l Harvest date: Oct 16 - Oct

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        Source URL: www.poplargrove.ca

        - Date: 2011-11-26 23:42:14
          245

          Annoyingly Good. 6 oz Permafrost Vodka 12 mint sprigs, 6 tbs fresh lime juice 4 tbs sugar

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          Source URL: www.alaskadistillery.com

          - Date: 2016-01-22 21:13:30
            246

            GUYANA SUGAR CORPORATION INCORPORATED (GUYSUCO) REQUEST FOR PROPOSAL SEWING OF SECURITY UNIFORM MATERIAL 2016

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            Source URL: www.guysuco.com

            - Date: 2016-07-22 15:42:07
              247

              Vitamin A- and Iron-Fortified Table Sugar Product Type: Fortified Staple Food PRODUCT DESCRIPTION: Table sugar, refined and washed or brown contain 1/3 RDA of 4-6 year old children for vitamin A and iron. Both vitamin A

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              Source URL: www.fnri.dost.gov.ph

              - Date: 2016-03-04 07:48:24
                248

                Heron Hill WineryCA B E R N E T F R A N C Acidity: 5.4 g/L Alcohol: 13% Sugar: .02% pH: 3.65

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                Source URL: www.heronhill.com

                - Date: 2015-03-13 16:16:10
                  249

                  Heron Hill WineryU N OA K E D C H A R D O N NAY Acidity: 6.0 g/L Alcohol: 12% Residual Sugar: .17%

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                  Source URL: www.heronhill.com

                  - Date: 2014-10-09 14:15:45
                    250

                    Heron Hill Winery GAME BIRD BLUSH Acidity: 5.2g/l Alcohol: 11% Sugar: 3.95% pH: 3.54

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                    Source URL: www.heronhill.com

                    - Date: 2013-02-06 15:03:42
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