334_2008_190_17_s1-web

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Date: 2013-02-02 17:54:59 Staple foods Crops Food additives Excipients Printing Starch Endosperm Whole grain Flour Grain Cereal Potato		334_2008_190_17_s1-web Add to Reading List Source URL: ancientgrains.org Download Document from Source Website File Size: 959,72 KB Share Document on Facebook

	snack/share substantialsalads charcuterie artisan selection of cured meats, whole grain mustard, pickled vegetables 17 DocID: 1uhcn - View Document
	Food Group Funny Face A snack with a personality! 1 serving Ingredients: 1 tablespoon peanut butter 1 large cracker (graham cracker, saltine or whole grain) DocID: 1tUJJ - View Document
	Dalton Public Schools This institution is an equal opportunity provider. Cole’s Cinnamon Toast 90 cals, 3.5 g fat, 13 g carbs Whole Grain Cereal DocID: 1tjdT - View Document
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	OAT Specifications, pg. 2 SPC-QSP-OATS PG2-140 DIAMOND BRAND: WHOLE GRAIN OAT PRODUCTS DocID: 1tawN - View Document