Starch

Results: 1545



#Item
141

Mandatory Origin Labelling: the cost burden for bulk commodities outweighs the benefits to consumers The Primary Food Processors of the EU (PFP) represent the interests of the EU cocoa, flour, starch, sugar, vegetable oi

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Source URL: www.pfp-eu.org

Language: English - Date: 2014-10-06 06:56:38
    142

    INGREDIENTS: TAPIOCA STARCH, WATER, RICE FLOUR, SOYBEAN FLOUR, SHORTENING (CANOLA OIL, PALM AND PALM KERNEL), FOOD STARCH MODIFIED, POTATO STARCH, CONTAINS 2 % OR LESS OF THE FOLLOWING: YEAST, BAKING POWDER (CALCIUM ACI

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    Source URL: www.rolypoly.com

    - Date: 2015-03-31 12:10:11
      143

      Georgia Weidman Novatec Copyright © 2014 by Georgia Weidman. Title of English-language original: Penetration Testing: A Hands-On Introduction to Hacking, ISBN8, published by No Starch Press. Portugues

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      Source URL: www.novatec.com.br

      Language: Portuguese - Date: 2014-10-15 09:22:24
        144

        Page 1 Plated Dinner Menus Dinner Menu Prices Include One Salad Selection, One Entrée Selection, One Vegetable Selection and One Starch Selection

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        Source URL: www.patobriens.com

        Language: English - Date: 2014-09-03 16:43:34
          145

          Microsoft Word - RZ_Guide 2 2 APPENDIX3- Sector ref doc on starch processing_PL.doc

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          Source URL: www.efisc.eu

          Language: Polish - Date: 2012-04-04 14:41:46
            146

            FEED. Risk assessment of the chain of starch manufacturing EXAMPLE 2.1: A MAIZE PRODUCT, FOCUS ON RECEPTION, PROCESS, STORAGE AND LOADING STEPS RISK BASED APPROACH FOR MAIZE PROCESSING Process stage: RECEPTION (Cereal M

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            Source URL: www.efisc.eu

            Language: English - Date: 2014-11-24 09:16:24
              147

              From: ECPGR Progress ReportPhase VIII__________________________________________________________________________________________ SUGAR, STARCH AND FIBRE CROPS NETWORK 3.5. Sugar, Starch and Fibre Crops

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              Source URL: archive-ecpgr.cgiar.org

              Language: English - Date: 2014-11-05 07:00:21
                148

                From: ECPGR Progress ReportPhase VIII__________________________________________________________________________________________ SUGAR, STARCH AND FIBRE CROPS NETWORK 4.5. Sugar, Starch and Fibre Crops

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                Source URL: archive-ecpgr.cgiar.org

                Language: English - Date: 2014-11-05 07:00:20
                  149

                  From: ECPGR Progress ReportPhase VIII__________________________________________________________________________________________ NETWORK 3.5. Sugar, Starch and Fibre Crops Network Working Groups: Beta;

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                  Source URL: archive-ecpgr.cgiar.org

                  Language: English - Date: 2014-11-05 07:00:20
                    150

                    Intakes of Carbohydrates and Resistant Starch Food Sources Among Regular Exercisers in Blacksburg, VA and San Jose, Costa Rica Ana Laura Dengo Thesis submitted to the faculty of the Virginia Polytechnic Institute and Sta

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                    Source URL: scholar.lib.vt.edu

                    Language: English - Date: 2005-08-05 11:37:27
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