Back to Results
First PageMeta Content
Food and drink / Italian cuisine / Mediterranean cuisine / Pasta / Brussels sprout / Rotini


Cabernet Rotini with Brussels Sprouts, Cashews & Sundried Tomatoes Yields: 4 servings 12 oz bag Cabernet Rotini
Add to Reading List

Document Date: 2010-09-08 13:38:41

Open Document

File Size: 35,10 KB

Share Result on Facebook
UPDATE