Dugba / Perry / Bangkok / Ithaca / Washington / D.C. / Stillwater / Rome / Harlan / St. Joseph / Munice / /
Company
Wilson Genetics LLC / Al-Yahya S. A. C. / Ames Iowa / Percival Scientific Inc. / Woods End Research Laboratory Inc. / Woods End Laboratory / St. Croix Sensory Inc. / Alltrista Corporation / KIT Woods End Labs / Wilson / Microsoft / Woods End Labs / ASABE Fellow / /
Country
Italy / Thailand / United States / /
Currency
ARS / / /
Event
FDA Phase / /
Facility
Davidson Hall / Cornell University / Iowa State University / University of Nebraska / Purdue University / Asian Institute of Technology / University of Idaho / laboratory Solvita / / /
Holiday
St. Joseph / /
IndustryTerm
metal can / /
Movie
W. V / /
Organization
Food & Process Engineering Institute Division of ASABE / American Society of Agricultural / School of Environment Resources and Development / Agricultural Research Service / USDA / Department of Agricultural and Biosystems Engineering / Iowa State University / Department of Agronomy / Purdue University / Cornell University / University of Idaho / Warsaw / Department of Biological and Agricultural Engineering / United Nations / Department of Biological / Asian Institute of Technology / Bangkok / Biomaterials Lab / University of Nebraska / Lincoln / tested using the ISU-Solvita / /
Person
Fernandez Applied / A. J. Hoiling / F. C. Michel Jr. / Carl J. Bern / / /
Position
Engineer / Corresponding author / Engineer / Assistant Professor / Professor / /
Product
CO2 / Solvita / using Solvita / /
ProvinceOrState
Nebraska / Minnesota / Indiana / Michigan / P. N. / Iowa / Idaho / /
QUANTIFYING CORN DETERIORATION DUE TO FUNGAL GROWTH BY USE OF CO2-SENSITIVE GEL S. Chitrakar, C. J. Bern, D. S. Shrestha ABSTRACT. Carbon dioxide (CO2 ) generation is a useful measure of aerobic respiration of the microb