<--- Back to Details
First PageDocument Content
Center for Nutrition Policy and Promotion / Human nutrition / Food guide pyramid / Dietary Reference Intake / Food / Trans fat / Serving size / MyPyramid / The twelve pyramids / Nutrition / Health / Medicine
Date: 2008-01-24 15:00:41
Center for Nutrition Policy and Promotion
Human nutrition
Food guide pyramid
Dietary Reference Intake
Food
Trans fat
Serving size
MyPyramid
The twelve pyramids
Nutrition
Health
Medicine

Add to Reading List

Source URL: www.cnpp.usda.gov

Download Document from Source Website

File Size: 56,71 KB

Share Document on Facebook

Similar Documents

Avocados Nutrition Facts Serving Size: ½ cup sliced avocado (73g) Calories 117 Calories from Fat 89 % Daily Value

DocID: 1vcIu - View Document

Jicama Nutrition Facts Serving Size: ½ cup jicama, sliced (60g) Calories 23 Calories from Fat 0 % Daily Value

DocID: 1v7Mk - View Document

Cater Your Event side plates suggested serving based on catering size portion

DocID: 1v2dH - View Document

Persimmons Nutrition Facts Serving Size: ½ medium persimmon (84g) Calories 59 Calories from Fat 1

DocID: 1uZB3 - View Document

Hot green peppers Nutrition Facts Serving Size: ½ cup hot green peppers, chopped (75g) Calories 30 Calories from Fat 1

DocID: 1uWtr - View Document