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‘The Club with The View’ First Course Soup of the Day Tuna Sashimi with Black Pepper, Parmesan Braised fennel, Tomato & Cardamon Coulis with Herb Salad, Basil Balsamic Vinaigrette & Parmesan Foam Pressed Ham Hock, Fi
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‘The Club with The View’ First Course Soup of the Day Tuna Sashimi with Black Pepper, Parmesan Braised fennel, Tomato & Cardamon Coulis with Herb Salad, Basil Balsamic Vinaigrette & Parmesan Foam Pressed Ham Hock, Fi