Ripeness

Results: 645



#Item
331Oenology / Phenolic content in wine / Polyphenols / Winemaking / Chardonnay / American wine / Ripeness in viticulture / Australian Wine Research Institute / Australian wine / Wine / Biotechnology / Food and drink

PDF Document

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Source URL: research.agwa.net.au

Language: English - Date: 2014-06-30 18:32:57
332Wine tasting descriptors / Hunter Valley wine / Typicity / Ripeness in viticulture / Varietal / McLaren Vale / Wine / Wine tasting / Merlot

Microsoft Word - Merlot 2012.docx

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Source URL: www.tempustwo.com.au

Language: English - Date: 2014-02-27 19:35:55
333Biotechnology / Viticulture / Ripeness in viticulture / Winemaking / Acids in wine / Winery / Grape / Vine training / Winemaker / Wine / Oenology / Food and drink

www.crcv.com.au Viti-Notes[removed]What wineries want…..and why: Winegrape assessment in the vineyard and at the winery

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Source URL: research.agwa.net.au

Language: English - Date: 2014-06-30 18:06:32
334Prosecco / Valdobbiadene / Conegliano / Veneto / Australian wine / Winemaker / Sparkling wine / Ripeness in viticulture / Old World wine / Wine / Oenology / Glera

International Specialised Skills Institute Inc PROSECCO: A GRAPE

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Source URL: issinstitute.org.au

Language: English - Date: 2011-05-28 09:09:44
335Biotechnology / Food and drink / Veraison / Ripeness in viticulture / Annual growth cycle of grapevines / Irrigation in viticulture / Canopy / Acids in wine / Phenolic content in wine / Wine / Oenology / Viticulture

www.crcv.com.au Viti-Notes[removed]UNDERSTANDING GRAPEVINE GROWTH – NUMBER 7:

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Source URL: research.agwa.net.au

Language: English - Date: 2014-06-30 18:04:35
336Australian Wine Research Institute / Phosphorous acid / Australian Society of Viticulture and Oenology / Viticulture / Grape / Ripeness in viticulture / Wine / Barossa Valley / Australian wine

Microsoft Word - IA & Wire Frames Copy2.doc

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Source URL: research.agwa.net.au

Language: English - Date: 2014-06-30 18:32:52
337Food and drink / Acids / Acids in wine / Chardonnay / Wine tasting / Winemaking / Oak / Ripeness in viticulture / Wine / Oenology / Biotechnology

[2011] CHARDONNAY [VITICULTURE] The Stable Hill Vineyard is situated at Ashwood Estate in the cool-climate of the Adelaide Hills wine region, 380m above sea level. Careful pruning techniques, climate, soil and the topogr

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Source URL: sidewood.com.au

Language: English - Date: 2014-07-20 03:42:27
338Food and drink / Viticulture / Veraison / Ripeness in viticulture / Phenolic content in wine / Annual growth cycle of grapevines / Acids in wine / Winemaking / Canopy / Wine / Oenology / Chemistry

www.crcv.com.au Viti-Notes[removed]UNDERSTANDING GRAPEVINE GROWTH NUMBER 5:

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Source URL: research.agwa.net.au

Language: English - Date: 2014-06-30 18:12:58
339Australian Wine Research Institute / Australian wine / Ripeness in viticulture / American wine / Viticulture / Grape / Aging of wine / Fisheries Research and Development Corporation / Wine / Biotechnology / Food and drink

GRAPE AND WINE RESEARCH AND DEVELOPMENT CORPORATION ANNUAL REPORT 2012–2013 ANNUAL REPORT 2012–2013 2

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Source URL: research.agwa.net.au

Language: English - Date: 2013-12-10 18:30:18
340Biotechnology / Food and drink / Ripeness in viticulture / Veraison / Acids in wine / Harvest / Vine training / Winemaking / Vineyard / Wine / Oenology / Viticulture

www.crcv.com.au Viti-Notes[removed]What wineries want…..and why: Winegrape assessment in the vineyard and at the winery

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Source URL: research.agwa.net.au

Language: English - Date: 2014-06-30 18:14:46
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