FARMERS’ GUIDE TO APPLYING FOR THE VALUE-ADDED PRODUCER

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Date: 2016-05-04 16:14:44 Agriculture Sustainable agriculture Food and drink National Sustainable Agriculture Coalition United States Department of Agriculture Food Conservation and Energy Act Cattle feeding Outreach and Assistance for Socially Disadvantaged Farmers and Ranchers Organic certification		FARMERS’ GUIDE TO APPLYING FOR THE VALUE-ADDED PRODUCER Add to Reading List Source URL: sustainableagriculture.net Download Document from Source Website File Size: 1,87 MB Share Document on Facebook

	Federal Department of Economic Affairs, Education and Research EAER Federal Office for Agriculture FOAG Quality and Sales Promotion Swiss Certification/Inspection Bodies (Organic Products) DocID: 1xTQP - View Document
	FLORIDA ORGANIC GROWERS Established inFounded & Rooted in FL QUALITY CERTIFICATION SERVICES (QCS) DocID: 1uZui - View Document
	Organic Certification Organic Certification ~ Washington State Department of Agriculture ~ Mission: To protect consumers and support the development of DocID: 1uDSk - View Document
	What is COABC? The Certified Organic Associations of BC (COABC) is an umbrella association for certification bodies which provides certification accreditation and leadership in the development of organic food production DocID: 1uoMC - View Document
	ORGANIC LIVESTOCK REQUIREMENTS Organic certification verifies that livestock are raised according to the USDA organic regulations throughout their lives. www.ams.usda.gov/organicinfo Like other organic products, organic DocID: 1tOwA - View Document