Wheat flour protein content and water absorption analysis

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Date: 2013-07-02 18:47:38 Statistical genetics Classical genetics Quantitative trait locus Inclusive composite interval mapping Doubled haploidy Genetic linkage Durum Plant breeding Epistasis Genetics Biology Philosophy of biology		Wheat flour protein content and water absorption analysis Add to Reading List Source URL: eprints.usq.edu.au Download Document from Source Website File Size: 112,08 KB Share Document on Facebook

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