Proanthocyanidin

Results: 174



#Item
51Food and drink / Nutrition / Oenology / Tannin / Proanthocyanidin / Hydrolysable tannin / Quebracho tree / High-performance liquid chromatography / Polyphenol / Chemistry / Science / Chromatography

PDF Document

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Source URL: www.users.miamioh.edu

Language: English - Date: 2010-12-23 16:46:51
52Fruit juice / Health / Cranberry / Urinary tract infection / Cochrane Collaboration / Cochrane Library / Juice / A type proanthocyanidin / Medicine / Systematic review / Cranberry juice

Frequently Asked Questions Cranberries for Preventing Urinary Tract Infections (Review) The Cochrane Collaboration 1. Why is the study of cranberries and urinary tract infection (UTI) prevention an important area of stud

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Source URL: www.cranberryinstitute.org

Language: English - Date: 2013-10-31 09:34:14
53Hydroxycinnamic acids / Nutrition / Flavonols / Nutrients / Phenolic content in wine / Ferulic acid / Proanthocyanidin / Polyphenol / Phenolic acid / Chemistry / Phenolic compounds in wine / Phenols

AJCS 7(12):[removed]) ISSN:[removed]Polyphenol composition and antioxidant activity from the vegetable plant Artemisia absinthium L.

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Source URL: bostonapothecary.com

Language: English - Date: 2014-05-31 20:05:15
54Food and drink / Diabetes / Food science / Phytochemicals / Polyphenol / Glycemic index / Proanthocyanidin / Phenolic content in wine / Dietary fiber / Nutrition / Medicine / Health

Relationship between polyphenol intake and blood glucose response of normal and diabetic individuals1’2 Lilian U Thompson,3

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Source URL: ajcn.nutrition.org

Language: English
55Nutrition / Food science / Medicinal plants / Monoamine oxidase inhibitors / Açaí palm / Green tea / Polyphenol / Antioxidant / Proanthocyanidin / Health / Medicine / Biology

RevvNRG Ingredient Guide R E V V N R Gr v i n g s st En er gy

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Source URL: www.revvuniversity.com

Language: English - Date: 2012-09-28 18:16:59
56Sterols / Pollination / Nutrition / Medicinal plants / In vitro / Steroid hormone / Proanthocyanidin / Steroid / Beta-Sitosterol / Biology / Botany / Plant morphology

Microsoft Word - PHYTOCHEMICAL[removed]doc

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Source URL: www.pubhort.org

Language: English - Date: 2006-07-07 14:56:06
57Biota / Uvariodendron anisatum / Phenolic content in wine / Uterotonic / Proanthocyanidin / Oxytocin / Tannin / Phytochemistry / Uvariodendron / Biology / Conservation

IOSR Journal Of Pharmacy (e)-ISSN: [removed], (p)-ISSN: [removed]www.iosrphr.org Volume 4, Issue 12 (December 2014), PP[removed]Evaluation of phytochemistry and uterotonic activity of root aqueous extract of Uvariodendro

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Source URL: iosrphr.org

Language: English - Date: 2014-12-03 18:05:56
58Biotechnology / Viticulture / Phenolic content in wine / Polyphenols / Winemaking / Red wine / Grape / Proanthocyanidin / Harvest / Wine / Oenology / Food and drink

Grape maturity and fermentation temperature influences on red wine phenolic extraction Peta Faulkner, Paul Petrie, Tony Robinson and Rachel Kilmister Introduction

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Source URL: www.asvo.com.au

Language: English - Date: 2014-11-21 04:27:16
59Biota / Uvariodendron anisatum / Phenolic content in wine / Uterotonic / Proanthocyanidin / Oxytocin / Tannin / Phytochemistry / Uvariodendron / Biology / Conservation

IOSR Journal Of Pharmacy (e)-ISSN: [removed], (p)-ISSN: [removed]www.iosrphr.org Volume 4, Issue 12 (December 2014), PP[removed]Evaluation of phytochemistry and uterotonic activity of root aqueous extract of Uvariodendro

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Source URL: files.figshare.com

Language: English - Date: 2015-01-26 04:55:20
60Chemistry / Tannin / Phenolic content in wine / Proanthocyanidin / Finings / Winemaking / Acids in wine / Hydrolysable tannin / Wine tasting descriptors / Wine / Oenology / Food and drink

Use of Tannin Additions in the Production of Red Wines Jim Harbertson Associate Professor of Enology Washington State University School of Food Science

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Source URL: www.asvo.com.au

Language: English - Date: 2014-11-21 04:26:45
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