SafeFoodsWP5_FrenchInstitutionalReview_ComoHandout

First Page		Document Content
Date: 2011-06-02 20:08:50 Actuarial science Product safety SAFE FOODS Food safety Risk assessment Risk management Precautionary principle Risk Safety Ethics		SafeFoodsWP5_FrenchInstitutionalReview_ComoHandout Add to Reading List Source URL: www.sircome.fr Download Document from Source Website File Size: 125,31 KB Share Document on Facebook

	Safe Food Storage: The Cupboard Storing foods in the cupboard can be done safely. The length of time food can be stored in a cupboard is dependent upon factors such as the type of food, storage temperature, type of packa DocID: 1ubwb - View Document
	Safe Food Storage: The Cupboard Storing foods in the cupboard can be done safely. The length of time food can be stored in a cupboard is dependent upon factors such as the type of food, storage temperature, type of packa DocID: 1ubjF - View Document
	10 Tips for Safe Home-Canned Food Home-canned foods are a year-round treat. But if those foods are not canned safely, foodborne illness can turn a treat into tragedy. Use current canning methods and follow these tips to DocID: 1u1cD - View Document
	Cookie dough that hasn’t been cooked can make you sick, so don’t let BAC spoil your holiday with a bad tummy ache! Remember: Any foods with raw eggs in them should be cooked to a safe minimum internal temperature of DocID: 1sB6B - View Document
	Caring for Your Cat: The Top Essentials Although your cat may act independent and be litter-trained, he still counts on you to provide him with food, water, safe shelter, regular veterinary care, companionship, and more. DocID: 1rays - View Document