<--- Back to Details
First PageDocument Content
Fermented foods / Desserts / French cuisine / Butterfat / Powdered milk / Cream / Whipped cream / Sour cream / Yogurt / Food and drink / Dairy products / Milk
Fermented foods
Desserts
French cuisine
Butterfat
Powdered milk
Cream
Whipped cream
Sour cream
Yogurt
Food and drink
Dairy products
Milk

Add to Reading List

Source URL: edocket.access.gpo.gov

Download Document from Source Website

Share Document on Facebook

Similar Documents

The Holiday Cheer Artisan Dinner Rolls, Flat Bread Seasonal House Whipped Butter Select one Soup Roasted parsnip and pear soup with Canadian Stilton Forest mushroom cream with truffle essence and thyme

DocID: 1v1NY - View Document

BREAKFAST IS SERVED! Saturday and Sunday 8am–11am BELGIAN WAFFLE Served with whipped cream, maple syrup, and whipped butter

DocID: 1sPoC - View Document

OMAKASE* DESSERT MENU Coconut-Mango Mango parfait made with mango, sugar, lemon juice, gelatin, egg and whipped cream. Served with coconut green tea sorbet, passion fruit cream, lemon yogurt powder, passion fruit sauce a

DocID: 1sNDK - View Document

Dessert Made from scratch every day in our kitchen Banana Cream Pie layers of vanilla bean pastry cream, chocolate, bananas and fresh whipped cream

DocID: 1sAPl - View Document

T E X A S DESSERT MENU CINNAMON AND RAISIN BREAD PUDDINGwhiskey crème anglaise and whipped cream

DocID: 1sgCf - View Document