Manuscripts on the Microbiological Safety of Tomatoes and Related Subjects

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Date: 2010-02-23 15:04:42 Listeria Escherichia coli Food microbiology Foodborne illness Antimicrobial Shigella Disinfectant Pathogenic bacteria Pathatrix Bacteria Biology Microbiology		Manuscripts on the Microbiological Safety of Tomatoes and Related Subjects Add to Reading List Source URL: ucfoodsafety.ucdavis.edu Download Document from Source Website File Size: 63,08 KB Share Document on Facebook

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