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Food and drink / Medicine / Fructose / Isotope analysis / Cellulose / Sucrose / Glucose / Paleothermometer / Biochemistry / Chemistry / Sweeteners / Nutrition


Using Oxygen Isotope Analysis of Modified  Cellulose to Investigate Salt Water Intrusion and  Paleotemperatures Katherine Dydak INTRODUCTION‐ Organic Oxygen Isotopes
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Document Date: 2009-09-02 16:00:37


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File Size: 585,71 KB

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