ABC / New York Coalition / Café Sweets Japan / Organic Spa / Amazon.com / The Lisa Ekus Group LLC / /
Continent
North America / /
Country
South Africa / / /
Facility
Restaurant School / Natural Gourmet Institute / Union Square Café / The Institute of Culinary Education / Institute of Culinary Education / The Natural Gourmet Institute / Candle Café / /
IndustryTerm
strange vegan food / online publications / /
Organization
Veggie Gourmet Cooking School / New York Restaurant School / International Association of Culinary Professionals / Institute of Culinary Education / New York Coalition for Healthy School Food / Authors’ Guild / Organic Trade Association / Natural Gourmet Institute / New York Women’s Culinary Alliance / /
Person
Diane Jeffers / So Now / Mimi G. Clark / Michael Romano / Carolyn Arcario / Judy Hafemeister / Joy Pierson / Chloe Coscarelli / Kimberly Sansone / Jennie Matthau / Veggie Gourmet / Fran Costigan / Annemarie Colbin / Bart Potenza / Maureen Cram / Deborah Madison / Colleen Holland / Phil / Daniel Patrick Ross / Gail Davis / Rick Smilow / James Kriegsmann / Sally Ekus / Fran Costigan Meet / /
Position
vegan pastry chef / Director and President / Queen / board member / President / Chef / pastry chef / instructor / and a really good writer / innovative pioneering pastry chef / Author / teacher / CEO / Writer / Executive Chef / member / specialist / Instructor / the queen / first-ever vegan pastry chef / /
Chef Fran Costigan Meet the “Queen of Vegan Desserts” Expertise: Vegan Pastry Arts; Vegan Cuisine; Chocolate; Organic/Fair-trade/Unrefined