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Agriculture / Sustainable agriculture / Food and drink / National Sustainable Agriculture Coalition / United States Department of Agriculture / Food / Conservation / and Energy Act / Cattle feeding / Outreach and Assistance for Socially Disadvantaged Farmers and Ranchers / Organic certification


FARMERS’ GUIDE TO APPLYING FOR THE VALUE-ADDED PRODUCER
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Document Date: 2016-05-04 16:14:44

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File Size: 1,87 MB

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