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![]() Date: 2008-03-11 16:37:19Food and drink Honey Beekeeping Personal life Monofloral honey Crops Eucalyptus honey Nectar source Citrus sinensis Tupelo Buckwheat Wine tasting | Add to Reading List |
![]() | Sensory Attributes of Honey Developed for the National Honey Board by rtech laboratories from Land O’ Lakes, St. Paul, Minnesota Method Thirteen trained panelists evaluated samples with three replications during two teDocID: 1nStv - View Document |
![]() | BJCP Mead Exam Study GuideDocID: 1nDhD - View Document |
![]() | Susan Ruud/Gordon Strong 2010 AHA NHC The Great Honey Experiment DocID: 1nm8v - View Document |
![]() | Summary of a research project funded by the National Honey Board and conducted at the University of Georgia-Griffin. Investigator: Anna Resurreccion, Ph.D. the sweetness intensity of the solution. Orange blossom and clovDocID: 1ndMd - View Document |
![]() | 251_54333 VarietalGuide.qxdDocID: 1n6sn - View Document |